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RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Italian, Emilian, Northern-Italian
Meals
Lunch, Dinner
FEATURES
Reservations, Seating, Parking Available, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards, Table Service, Private Dining, Television, Wine and Beer, Digital Payments, Dog Friendly

Location and contact

3.9 miles from Cattedrale di Parma
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Reviews (298)
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Reviewed October 5, 2019

We were staying at the Abbazia di Valserena and googled for nearby restaurants. Trattoria da Bagolo popped up as being a short walk away....important if you want to enjoy a good bottle of vino. We were the first to arrive...and made to feel very welcome....Soon afterwards the place filled up with locals...entire families in tow....which we thought spoke volumes for the food we might receive. We were not disapppointed A communication misunderstanding led to a slight hiccup with regard to what was served (1 between 2, instead of 1 each). However "Mamma" took matters into her own hands and served us another plate of something else. Both plates delicious. She took the time to chat to us....and realising we were not locals she toddled back to the kitchen and returned with a plate of puffed pastry/bready things - a local specialty. Heaven. What more can one ask for when one sticks out like a sore thumb! The wine was great and the price perfectly in order. We sang and danced our way back to the Abbazia.More

Date of visit: October 2019
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Reviewed June 20, 2018

Coming from Tuscany, where meals are really stuffing, we were surprised by the nice light dinner they served us here. We were brought to a side room away from the locals. Only because of the ambiance, we did not give 5 *****

Date of visit: June 2018
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Reviewed March 4, 2018

We were the last to be served on a Sunday afternoon, showing up at the door 10 minutes before closing time, and were fully welcomed with full ease and plenty of time. We had relatively simple, very, very good local food including pappardelle (large, thick...fresh dough fettuccine pasta), various cold cuts and some 5-years-aged Parmesan cheese - the first I ever tried, good if difficult for me to tell from a very good 2- or 3-years old one - raw hashed horse meat and a couple of very good desserts: a crostata tart with shortcrust dough and sour plum jam and a hard, crumbly sbrisolona cake. A great experience for a reasonable price and a very pleasant family-style welcome. Extremely convenient for visiting the utterly amazing CSAC displays in the nearby former Valserena Abbey - an absolute must see.More

Date of visit: March 2018
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Frequently Asked Questions about Trattoria dal Bagolo

Trattoria dal Bagolo is rated accordingly in the following categories by Tripadvisor travelers:
  • Food: 4
  • Service: 4
  • Value: 3.5
  • Atmosphere: 3