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Drove through Parma as part of a road trip through Italy. Came across Al Tramezzo since it was the only restaurant still open mid day. The food local to Parma was great. The staff was very welcoming and took the time to explain all dishes....More
Excellent quality gourmet food, the best for me is a lemon ice cream with drops of a really aged balsamic vinegar. Anyway food is excellent. A bit on the expensive side. Ideal place for business lunch or dinner
Father and son run this very nice restaurant in Parma. Informal but up to date and elegant décor, the staff does everything to help and satisfy the customer. Rich, tasteful and classicsl Parma food, as well as seafood option as fresh as the same day....More
Even with a large group, they were very welcoming. The owner came set aside a room with air conditioning, and provided a very warm atmosphere. The service was friendly, with wide choice on menus (ladies' menu with no prices shown). Waiters took time to explain...More
The staff here are so attentive and passionate about food and good service. We started our meal with a bottle of bubbly and then had a first and second course. I had a fish selection and both meals were incredible. Each bite filled with the...More
Service was great. Great explanations about wines, and very good details on the meal.
Food : there was some very good (rissoto, pork shops, delicatessen : ham, ...), but aslo some deceptions : sea bass ravioli were very ordinary, lack of taste. The fish medley...More
We had a very pleasant family dinner in this restaurant which was found by surprise thanks to tripadvisor. In addition to the course you choose from the menu, they will kindly bring you different side dishes or appetizers. Nice wine selection. Definitely a very good...More
A lot of fisch specialities (carpaccio of 5 different fisch and seafood), they also had fresh mushrooms where we could choose for the pasta.
I was disappointed by the desert ( some kind of chocolate ice cream with artificial mint sauce). The price was more...More
We were referred to this restaurant by an Italian who lives in Parma. He travels around the world, and said this is one of his favorite restaurants. We adored it. The service was superb, and the food divine.
Sensacional! The owner, Filippo, taught us some important information about the Parmeggiano Regiano cheese and about the famous hams of Parma, witch were TOP! Much better than downtown restaurants!
We had as appetizer the "Le Specialità Parmensi": Il Prosciutto di Parma D.O.P. di 38 mesi;...More