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La Filoma


Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

Food and ambience

Local cuisine, Italian, Vegetarian Friendly, Gluten Free Options
Special occasions, Romantic, Business meetings

Location and contact

Restaurant "La Filoma" The March 20, 1848 Parma fought and hunted the Austro-Bourbon government of Charles II to allow for fair regency and not tyrannical. In 1898, in memory of these events, entitled The City Borgo della Macina, the site of the eponymous palace and paid the tax on grains, like Borgo XX Marzo. And here, from the early twenties of 1900, there is a tavern, now a restaurant, which has never changed the girl's name that brings: The Filoma. We see him in an ancient palace, rebuilt in the eighteenth century by the Counts Sacco, immersed time in Arcadian literary atmosphere of the times illuminated by gentle intelligence; It housed a theater and already presaged in place of refined
$28 - $51
Special Diets
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner
Highchairs Available, Full Bar, Reservations, Buffet, Private Dining, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards, Table Service
Reviews (538)
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All reviews ragu prosciutto truffle local wine nice restaurant food and wine chef alessandro ambience dishes waiter zucca cathedral tourists classic lambrusco
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1 - 10 of 75 reviews
Reviewed 1 week ago via mobile

The best solution for a couple. Very elegant and cosy. Except service and food. It is for trying the original tradition parmisan food.

Date of visit: May 2018
Thank Angelo b
Reviewed 2 weeks ago via mobile

Want to thank La Filoma for a wonderful dining experience. We arrived out of the rain at 7pm but restaurant did not open until 7:30. We were quickly and graciously accommodated. The dining room was beautiful and elegant. Waitress was very sweet and kind. Chef...More

Date of visit: April 2019
1  Thank Reneshep
Reviewed January 13, 2019 via mobile

We had dinner on the advice of a Parma local and it was a truly wonderful experience. Our waitress was just so lovely. She couldn't speak any english but that just added to the charm as she tried so hard to help us. It's not...More

Date of visit: January 2019
Thank 300freqtrav
Reviewed November 16, 2018

Delicious food, charming staff, chef that clearly enjoys pleasing his customers. This is traditional Parma cuisine, well-executed and moderately priced in several small nicely decorated dining rooms. I have never liked pumpkin, but the tortelli filled with zucca are wonderful. Silky pasta made to order...More

Date of visit: November 2018
1  Thank mwpgh
alessandro z, Direttore at La Filoma, responded to this reviewResponded November 17, 2018
Google Translation

Grazie sono felice della Sua pregiata soddisfazione. Sarà sempre un grande piacere rivederLa qui alla Filoma. Cordialissimi saluti

Reviewed October 4, 2018

We were directed to this hotel by a Parma native, and we were very happy we found it. It is in an old building that housed one of the upscale families of old Parma. Many of the walls and decorations betray its background. The chef...More

Date of visit: September 2018
Thank india1939
Reviewed October 1, 2018

We previously went to this restaurant on Saturday (only 2 tables were occupied) and it was a nice lunch. This time we tried on Sunday. The restaurant was full and although we made a reservation we were shown out table after 10 minutes of waiting....More

Date of visit: September 2018
Thank Carlo G
Reviewed September 24, 2018 via mobile

We arrived in Parma on a Monday night and chose this restaurant on recommendation by our host primarily because of its close proximity to our stay. It took us some time to find it, we got there tired and note in the best of moods....More

Date of visit: September 2018
Thank europetraveler39
Reviewed September 22, 2018 via mobile

We asked the hotel to book a table for two at 8:30 pm and were told that if we were 5 minutes late then we might lose our table. We got there 15 minutes early just to be sure. And, even though the restaurant wasn't...More

Date of visit: September 2018
Thank Barolo2004
Reviewed September 9, 2018 via mobile

Food was good (particularly the parmagiama di melanzane starter)and waiter was very attentive but it really lacked in any atmosphere and a €3 per person cover charge on top of not having quite a few options on the menu means we can’t rate this too...More

Date of visit: September 2018
Thank KarenPaul27
Reviewed August 24, 2018 via mobile

Our B&B host warned is not to come here too late but sometimes you can't follow the rules... Our late start was no problem at all. We landed a lovely spot outside, or host was extremely accommodating, and the food was delicious. A great choice...More

Date of visit: August 2018
Thank angbish
alessandro z, Direttore generale at La Filoma, responded to this reviewResponded August 25, 2018
Google Translation

Grazie, siete stati Gentilissimi. Arrivederci a Parma. Alessandro

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February 21, 2019|
Response from india1939 | Reviewed this property |
I'm sorry, I do not know if they have an email address.
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