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Trattoria da Me


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#57 of 1,189 Italian in Bologna
Certificate of Excellence2017 - 2019 Winner

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Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner
Italian, Mediterranean, Emilian, Northern-Italian
Reservations, Seating, Highchairs Available, Serves Alcohol, Accepts Credit Cards, Table Service
Reviews (2,366)
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All reviews cheese ice cream ragu beef cheeks pear sorbet salt cod pudding mixed salad prosciutto bread homemade pasta fries gelato potatoes antipasti modern twist table cloths great traditional food
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1 - 10 of 201 reviews
Reviewed yesterday via mobile

Had lovely dinner at Trattoria da Me. We found that the menu is unique, different from other places in Bologna. Cosy interior, nice staff and good selection of wine. We really enjoyed it!

Date of visit: February 2020
Thank 973gabijag
Reviewed 5 days ago via mobile

Superbly presented and tasty food with very attentive and friendly service. The cheese ice cream starter was divine as was the Carpaccio main. Well worth a visit, reasonably expensive.

Date of visit: February 2020
Thank cpstraveller
Reviewed 5 days ago

Bright and spacious room. Correct and attentive service. Lovely food and wine. We had the tortellini in broth along with the braised veal cheek, both were wonderful. Dessert was a canolli along with a great aged grappa. Honestly could not be better.

Date of visit: February 2020
Thank Treeman2018
Reviewed 2 weeks ago via mobile

Lovely modern Trattoria. Good idea to book a table unless you are eating early. Try the gelato al formaggio starter - an interesting idea. Limited but excellent vegetarian options - just listed as vegetariano on the menu, ask for details. Wonderful pasta, made in their...More

Date of visit: February 2020
Thank NeilK109
Reviewed 2 weeks ago

This was a traditional trattoria with a lot of modern elements. The sharing platters were amazing, the ragu was epic and then I had salmon for main which was perfectly cooked. Really nice modern setting with crisp linen table cloths and modern twists to the...More

Date of visit: February 2020
Thank 752LauraC
Reviewed January 15, 2020 via mobile

What a lovely restaurant. We travelled to find it after reading reviews. The staff were so nice. The restaurant was pretty but not the typical Italian place I had imagined. My bf enjoyed his veal but I found the vegetarian menu was lacking a bit...More

Date of visit: January 2020
1  Thank 61amyjo
Reviewed January 9, 2020

Has been in business since 1952, is a family run business but not bogged down by its history. It is an upmarket,modern take on traditional Bolognese food, that retains its traditional family vibe. The staff are really friendly and helpful, the food is delicious, beautifully...More

Date of visit: January 2020
Thank MissKDonkey
Reviewed January 8, 2020 via mobile

Still one of the Bolognese tradizionale Restaurant . Everything there, is so special from homemade pasta. Tortellini in brodo (love it) and Tagliatelle ragù In try again the Cotoletta Bolognese always great but last time was not the best as last time.. Waiters serve at...More

Date of visit: November 2019
Thank steve1one
Reviewed December 23, 2019 via mobile

In Bologna lasagna is a traditional dish and after trying few places I can definitely say that here they have the best! They only serve it on Sunday and this is make it more special too! We had few more dishes and they were very...More

Date of visit: December 2019
Thank Manuela D
Reviewed December 21, 2019 via mobile

Even in Italy, I’ve never been told that making a pasta with just tomato sauce and/or vegetables would not be possible. I went in because there were lineups. I had a reservation but it’s 2019 and restaurants never need “notice” anymore as they always have...More

Date of visit: December 2019
Thank lauren333333
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Questions & Answers
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April 8, 2019|
AnswerShow all 3 answers
Response from AZott | Reviewed this property |
Not hard to find gps the site
November 3, 2017|
Response from KPVDH | Reviewed this property |
Hi, I think it is best to verify directly with the restaurant. I have never been in Bologna around that time of year.
October 30, 2017|
AnswerShow all 5 answers
Response from KPVDH | Reviewed this property |
Good Morning (or rather good afternoon Hong Kong). I am really not quite sure .. the chef is very creative, that is for sure, Maybe you could ask ahead via email? Sorry I cannot not be more specific.. Enjoy Bologna
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