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Biancomangiare Cucina e Cantina


Ratings and reviews



Italian, Mediterranean
Special Diets
Vegetarian Friendly
Reservations, Seating, Waitstaff, Table Service

Location and contact

Reviews (138)
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All reviews pork pizza plate dishes locals waiter
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1 - 10 of 16 reviews
Reviewed yesterday via mobile

A pleasant surprise as this was renovated and it is brighter and happier with new yellow walls ! The food has not changed typical Neapolitan with excellent service by Antonio. I had Manfredi pasta with Neapolitan tomato sauce you cooked slowly for hours ...then cod...More

Date of visit: April 2019
Thank armida907
Reviewed 2 weeks ago via mobile

My partner and I visited this evening, with very little Italian known, we knew there would be a language barrier. there was not! 2 helpful waiters who helped us every part of the way, recomending wine and pasta! Best of all, they picked well priced...More

Date of visit: April 2019
Thank BenMarchington
Reviewed 4 weeks ago via mobile

Went after seeing the recommendations. The pasta dishes were nice but tasted like what we make at home. At an Italian restaurant I expect to get something better than that. Overall pretty average.

Date of visit: February 2019
Thank LightPacker599409
Reviewed 4 weeks ago

What a great restaurant. The food is amazing and not expensive. After five days in Napels this was definitely the best restaurant. The service is fast and friendly, the restaurant very elegant. We highly recommend it!

Date of visit: March 2019
Thank Aleksandra P
Reviewed 5 weeks ago

For perhaps the first time in my life, I was seeking out respite from pizza (terrible when in Naples, I know) and so found myself dining at Biancomangiare. First impression was that the waiter felt a little abrupt and kept interrupting as we tried to...More

Date of visit: March 2019
Thank Rzeczpospolitan
Reviewed March 17, 2019 via mobile

We had a lovely lunch of squid and pork, but the local style broccoli stole the show. We weren’t rushed. Lots of locals eating there which is often a good sign. The staff offered and translated the menu. Although I normally don’t like serving dishes...More

Date of visit: March 2019
Thank JMcFish
Reviewed February 27, 2019

Eating here is just an unexpected experience where to feel very welcommed and to breathe air of Naples from a familiar tradition that carries on over the years. We ended up spending time talking with the owner well above the closing time, and if you...More

Date of visit: February 2019
Thank andcar74
Reviewed December 21, 2018

Wonderful restaurant, which I know deserves to be more widely known... except that I want to keep it a secret known only to the few as well! The food is first-rate, using fresh local ingredients; the prices are extremely reasonable given the quality; the service...More

Date of visit: December 2018
Thank GattinaLA
Reviewed November 7, 2018

This is a top place with a serious chef. Great location at the bottom of Spaccanapoli, proper Italian cooking traditional to Naples. I've eaten there twice & will be going back for lunch tomorrow. Lots of attention to detail, reasonably priced & small but good...More

Date of visit: November 2018
Thank Lucy F
Reviewed October 17, 2018 via mobile

The food was delicious and the wines too! The cheesecake was yummy and the tiramisu was the best ever.

Date of visit: October 2018
Thank dannyk677
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