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All reviews pate profiteroles pork apple pie steak mashed potatoes scallops pasta sea bass polite service most recent visit bottle of wine daily menu fantastic value amazing restaurant excellent food visited twice
Our meals were tasty, some of the party thought the pasta too dry but that’s personal preference. Ravioli was a firm favourite amongst everyone else. No specific gluten free menu but they had lots of choice when you asked and they even bought out separate...More
Visited many times but seems a change since our last visit in June 2018. Now a more haute cuisine type restaurant. On the more expensive side of Spanish restaurants but well worth it. The food was superb, service excellent, great sea views. Nothing to dislike....More
Went here for a late night dinner with my wife. Cozy table near the sea. Everything we had were of top quality, especially the mains (duck leg and filet mignon). Only setback for me was when I ordered a dish with blue chesse but got...More
I would say its allmost fine dining place. We took one portion of starter, one pasta and one chicken meal, glass of wine and a beer, also desserts for two people. The bill was about 50€. Not so bad, but not very cheap. Food was...More