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Picanha is a straightforward and welcoming restaurant offering authentic Brazilian cooking in an informal, friendly and fun atmosphere. Churrasco - the most highly prized meat in Brazil cooked on the grill - is not only the house speciality but also lends its name to the restaurant, setting it apart on the Madrid dining scene. The Picanha that diners can enjoy is certified Angus beef, which guarantees the purebred quality of the animals and the meat, making this restaurant a meat-lovers' paradise. Any visit to Picanha should start by trying its caipirinha cocktails made with Brazilian cachaça or vodka.