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Perello 1898

Carrer de Mallorca, 135 | Mercat del Ninot, 08036 Barcelona, Spain
+34 934 54 32 20
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Neighborhoods
Neighborhoods
Overview
  • Excellent75%
  • Very good21%
  • Average4%
  • Poor0%
  • Terrible0%
Travelers talk about
“lunch” (3 reviews)
“boquerones” (2 reviews)
“russian salad” (2 reviews)
Closed
Hours
CUISINES
Mediterranean, Spanish, European
PRICE
$$ - $$$
RATINGS
Service
Food
Value
LOCATION
Carrer de Mallorca, 135 | Mercat del Ninot, 08036 Barcelona, Spain
All Details
Write a ReviewReviews (66)
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1 - 10 of 13 reviews

Reviewed July 6, 2018

We went here just before lunch and you can tell Chef knows and loves good food. Very authentic (many stalls at the market have no English-speakers, but Chef and several other do at Perello), but everyone is helpful. But Perello...I dream of this place! The...More

Thank Captainsqb
Reviewed September 12, 2017

This is where many locals stop for their tapas and drinks. It is located in the Mercat del Ninot and was recommended to us by a guide. We were a group of six. We tried a variety of tapas along with some wine and a...More

Thank GKP46
Reviewed August 21, 2017

Agree with an earlier TA review - this place is much more authentic than La Boqueria, which when we visited was mainly packed with tourists taking photographs. Food here was lovely - same cod croquettes, a little smoked salmon and potato salad, some cod and...More

Thank Einon_E_Mouse
Reviewed July 5, 2017

We really enjoyed this market - it is less manic and touristy than the Boqueria and yet still has lots of great food on offer. We ate up at the counter for lunch and enjoyed plate after plate of delicious food. A great spot for...More

Thank LouiseD222
Marta D, Responsable de comunicación at Perello 1898, responded to this reviewResponded July 6, 2017

Thanks for your visit and opinion Louise!

Reviewed June 2, 2017 via mobile

Great eating experience!!!! Everything fresh and very good. The owner explained us every single dish and some receips! We'll come back for sure!

Thank Marcello G
ComeyDisfruta, Responsable de comunicació at Perello 1898, responded to this reviewResponded June 3, 2017

Thanks Marcello! We are glad you liked it :)

Reviewed May 12, 2017 via mobile

We were treated to lunch here by Barcelona Tourism and it is apparent why. The seafood is outstanding. Don't miss this spot.

Thank Jon L
Reviewed May 1, 2017 via mobile

Simply delicious. All selected products both fresh and canned. I had the buñuelos de bacalao (cod fritters) that were nice but slightly uncooked in the middle, smoked sardine´s blick, ensaladilla, boquerones with citrics and anchovies. Everything was very, very nice. Ideal for the aperitive /...More

Thank Chani C
Reviewed April 24, 2017 via mobile

As usual, we had a bite in Perelló 1898. The always have differents options in the menu or a new dish you hadn't tasted before. I like that, they know Cod and I will return for sure!

Thank viatgesambcartabo
ComeyDisfruta, Responsable de Comunicación en Perelló 1898 en Perelló 1898 at Perello 1898, responded to this reviewResponded April 26, 2017

Thank you very much! We will be pleased to welcome you soon again.

Reviewed March 8, 2017 via mobile

We went there as part of the food levers tour, what a wonderful experience! The cod fish was amazing with additional salads and vermouth. So good!!!

Thank alonsegs
ComeyDisfruta, Responsable de Comunicación en Perelló 1898 at Perello 1898, responded to this reviewResponded March 28, 2017

Thank you very much! We are glad to know you had such a good experience. We wish you visit us again if you ever come back to Barcelona.

Reviewed November 29, 2016 via mobile

Nowhere like in markets! Under a renovated historic steel structure, Mercat del Ninot offers everything: good vibrations, the real citizen mood, good product, good manners and sympathy. And Bacallaneria Perelló trade and sells codfish since 1898!!! Enjoy its gastronomy: cod dices w.cheese&olives, "Russian Salad", Salmon...More

Thank viatgesambcartabo
Nearby
Eixample
Passing through the glorious Plaça Catalunya, you
enter the newer city district of Eixample, literally
translated as “extension,” which immediately becomes
recognizable by its more spacious streets and elegant
atmosphere. The main artery of this sizable district,
Passeig de Gracia, is lined with high-end
international designer stores. Not to be outdone, the
glitz and glamour of this zone is perhaps best
...More
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
Average prices
$6 - $34
Meals
Lunch, Brunch, Drinks, Breakfast
Restaurant features
Takeout, Reservations, Parking Available, Street Parking, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Waitstaff, Accepts Credit Cards
Open Hours
Monday
8:00 AM - 5:00 PM
Tuesday
8:00 AM - 6:00 PM
Wednesday
8:00 AM - 6:00 PM
Thursday
8:00 AM - 6:00 PM
Friday
8:00 AM - 9:00 PM
Saturday
8:00 AM - 5:00 PM
Location and Contact Information
  • Address: Carrer de Mallorca, 135 | Mercat del Ninot, 08036 Barcelona, Spain
  • Location: Europe  >  Spain  >  Catalonia  >  Province of Barcelona  >  Barcelona>  > Eixample
  • Neighborhood: Eixample
  • Phone Number: +34 934 54 32 20
  • E-mail
Description
After over a hundred years as "bacallaners" the Perello family hospitality launches world with the opening of the tasting bar in the new Perello 1898, located in the brand new Mercat del Ninot. There deposited its know-how and experience offering dishes, tapas and dishes based on cod, pickled, smoked and other specialties of salted fish, also with the help of the cook Guada Reig have designed a menu with some imaginative touches . A highlight their Cod Rocks, their sandwiches "bacallaners" (cooked to order), its Maresme peas with cod tripe and black botifarra, his cod with esqueixada or mellow and exquisite cod brandade. This, paired with wines and champagnes by the glass, beer or vermouth Casa Mariol a barrel. It perello 1898 provides an integrated Mercat del Ninot serving the best saltwater fishing informal space and, above all, the world's best cod, Gadus morhua, from the icy waters of the North Atlantic seas.
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