We were on our third city and third week in Spain so we have done so many tapas places but this was highly recommended so we still had to go. No regrets as this was probably the best one. It is a really tiny place...More

This place is absolutely tiny, and there was a lineup to get in the night we were there. You walk in the there's no instructions whatsoever - where to stand and eat, how to order, etc. I guess it's part of the experience :) but...More

Not what I was expecting. To those who are considering this place: bear in mind that all the food here is canned, to impress tourists who think that Spaniards are still obsessed with 'conservas'. Nothing here is cooked, or fresh. I thought, I'll give it...More

This place is a must if only to see what Anthony Bourdain was talking about. We went at lunch time during the week as we figured the crowds would be showing up at tapas time rather than lunch time and we were right. The walls...More

Luckily for us, it was mid afternoon when we stumbled into Quimet & Quimet. We had expected a small restaurant but were quite unprepared for a single room, walls lined with bottles, and a single counter. But the magic behind that counter! Fresh tapas made...More

Found this tapa bar as my twin brother Stephen and I were wandering around this part of town and what a great find. It's only small but it's awesome, the decor and furnishings including a cool looking serving bar look superb,the walls are festooned with...More

Yes, this place was packed and there are some bites that can be tasty, but it all stems from canned seafood...which is a tradition in Spain - hence the popularity of this bar. It's a SMALL place and trust me that striking out while ordering...More