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They have great food, personally I'm not a fan of the sepia itself but they've also got great patatas bravas/alioli, chorizo and other bits and pieces. It can get very crowded but the service is fast. :)
We know this place from early ‘90ties and it seems that with the years something has been changed...
Maybe went to much up the skies with too many customers but the quality of the food went a little bit downhill...
The grilled cuttlefish was chewy...More
La sepia is the kind of place that everybody knows in Valladolid and where everybody goes as part of the route of going for tapas. Be aware, sepia means squid and is their main dish, and they don't actually have much more. But the sepia...More
It's down a side Street from the Plaza, full of locals. It's been there forever and probably will continue. The sepia with ali oli is super, they also have all sorts of tapas and local specialities. Whenever I'm in Valladolid, I stop here for a...More