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Ganbara

San Jeronimo 21, 20003 San Sebastian - Donostia, Spain
+34 943 42 25 75
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Overview
  • Excellent36%
  • Very good40%
  • Average12%
  • Poor5%
  • Terrible7%
Travelers talk about
“tapas” (16 reviews)
Closed Now
All hours
CUISINES
Spanish
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
San Jeronimo 21, 20003 San Sebastian - Donostia, Spain
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Reviews (454)
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1 - 10 of 454 reviews

Reviewed 1 week ago

This dish might possibly be my favorite dish EVER. Donostia is filled with great food, but it's hard to imagine anything as satisfying as this combination of three different mushrooms and foie topped with an egg.

Thank spain4ayeardotcom
Reviewed 2 weeks ago via mobile

There is no better pintxo in San Sebastián. I'm serious. Try the Grilled Foie Gras with artichoke. Or the grilled hake jowels. Or the famous mushroom, egg, and foie dish. Try anything. Fresh, exceptionally well prepared, and simply delicious. If you don't eat Ganbara while...More

Thank ElevenZeroSix
Reviewed 3 weeks ago

known for their mushroom dish they didnt disappoint.. .. this place is one of many amazing places in this amazing city

Thank RonanJordi
Reviewed 3 weeks ago

This is really one of the must stops for lunch. Don't know if I could ever get used to standing for food. Their signature dishes are the 2 mushroom dishes - but be advised they are around 20 euros a piece. They are worth a...More

Thank caleyboy
Reviewed May 17, 2017 via mobile

I only visited Ganbara because I had seen the mushroom dish on TV and thought it looked very nice. It was, several types of mushrooms all served with a silky egg yolk. Simple and delicious. I was quite shocked when I paid and realised they...More

Thank CoolRiderUK
Reviewed May 9, 2017

Known for producing the best pinxtos in Donostia (arguably), you won’t want to miss this one. For my umami lovers in the house: the wild mushrooms at Ganbara are worth a trip around the globe. I also couldn’t leave without going for seconds on the...More

Thank Jessica A
Reviewed May 5, 2017 via mobile

Never been in this part of Spain and not having experienced the pintxos before. This was a superb experience. You must have the tuna with ansjovis, the egg with calamaris, croquetas jamon and certainly de plato with different mushrooms. Service was excellent and very friendly.

Thank Tourist237
Reviewed April 22, 2017 via mobile

We had little red shrimp, wild mushroom, croquettes and few more different bite size tapas - great, great food - of course it is not cheap but really tasty, they are seriously well thought about what they put on their little piece of baguette bread...More

Thank Minkbear F
Reviewed April 17, 2017 via mobile

Me and my girlfriend had just enjoyed a day in san sebastian eating and drinking in the sun. We found this place via good food reviews so booked a table. The food was great simple but tasty. Quite expensive. However service was shocking first we...More

Thank Ian H
Reviewed April 16, 2017

We sat down in the downstairs dining room for dinner. It was very quiet but it was nice to have a sit down meal (we had had a long day of pintxos bar hopping). I forget what fish we had but it was delicious and...More

Thank Christine P
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Questions & AnswersAsk a question
KirstyMc1401
Hi is there an English menu available on request? thanks
June 13, 2017|
Answer Show all 2 answers
Response from ElevenZeroSix | Reviewed this property |
Yes
1
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Meals
Lunch, Dinner, Late Night
Restaurant features
Seating, Waitstaff, Serves Alcohol, Full Bar
Good for
Bar scene, Local cuisine
Open Hours
Tuesday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
Wednesday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
Thursday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
Friday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
Saturday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
Location and Contact Information
  • Address: San Jeronimo 21, 20003 San Sebastian - Donostia, Spain
  • Location: Europe  >  Spain  >  Basque Country  >  Province of Guipuzcoa  >  San Sebastian - Donostia
  • Phone Number: +34 943 42 25 75
  • E-mail
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