Stumbled on this gem of a restaurant. Chilled gazpacho, big fresh fish, patatas Alinas, Sangria and cerveza. What a find.

Sorry Rick … not for us ! A place manly popular for Rick Stein eating one dish here. Very old fashioned, very uninspiring , very forgettable ! Bland boring food served with no care or finesse . Worst meal in Cadiz

Tables around and in a small square and along the small streets leading to it. Busy bustling waiters rush around being cheerful, charming and efficient. We had salad and mackerel. Simple, tasty food cooked perfectly and presented without ceremony. What's not to like?

This was recommended by Rick Stein when filming in Cadiz. There were people queuing at about 8 before restaurant opened at 8.30 You can book at about 8.20 when the staff start to go in. Very popular with good prices and great fish dishes. In...particular try the Tortillitas de camerones which is a local specialityMore

We enjoyed our visit here. Perhaps it'll be better when the weather is warmer, but a lovely atmosphere and very traditional Mediterranean. A few thoughts for those planning a visit. 1. Book in advance. We rang on the day and got in, but a few...people turning up were turned away. The wife speaks Italian and our Spanish isn't great, but we managed to sort it. They didn't respond to my Facebook request. I suspect it may be trickier in high season. 2. Portions are large. A good place if there's a few of you to mix and match, but be aware that your eyes may be bigger than your stomach. I'd suggest focusing on fish dishes rather than the other bits, but each to their own. We did tuna, grilled prawns, anchovies and also padron peppers and salad. Could have definitely lived without the latter two. 3. The wine was OK IMO. Worth trying the sherries. 4. Service. Very friendly and they work very hard. Albeit it is tricky to flag them down. Overall. I'd definitely recommend if you can get a spot. Why a 4 than a 5? Maybe I'm tough, but the food is very good - especially the freshness, but I do think I have had a better overall experience in places like Lisbon and Tuscany. Also, not everything is a five, so I hope I'm being objective in my opinion.More

We were lucky to get a table on a Saturday night during Easter. Walked by around lunchtime - fully booked and exremely vibrant, so we were very happy that they could accomodate a table same evening at 21. The place was packed and people were...lining up to get on a waitinglist for a table - which they would get eventually. In the meantime they could order drinks and enjoy the nice weather. The restaurant exclusively has tables outside, and the whole piazza is just buzzing due to all the people being there and enjoying the great local food. We were 2, and chose 4 different medium sized tapas, and that was perfect. Got the marinated anchovies - so good! If you have a chance, drop by and book a table for outside lunch or dinner.More

We really enjoyed eating at this restaurant while in Cadiz, so much so that we came back a second time for dinner. The ambiance like most restaurants in this area is very casual with only outside seating. The seafood was super fresh, literally you go...to the cooler/fridge outside the restaurant and pick the fish you like. We tried several different kinds of fish, they were grilled and served with either potatoes or salad. We also tried their fried seafood including the cazon en adobo which was delicious and the ortiguillas ('sea nettle'), which is some sort of shell creature that had an interesting texture. The shrimp tortillitas were also good. On our last night there we decided to also try something other than seafood and had the rabo de toro which was really good, with super tender, fall-off-the-bone meat.More

The food is well prepared and fresh and tasty. If you are lucky to get a table, it is well worth the money and wait even. The service is very nice despite the busy flow all day long! The location is in a cute little...square - very picturesque place to eat.More

I was very lucky to get a table for one on a busy Saturday night in Cádiz. The service could not have been any better! The maitre d and waiters who I dealt with were so kind in chatting to me and ensuring I had...not issues with my gluten free requirements. The small square where the restaurant is located is beautiful. The fish is out of this world! I tired the choco (a type of cuttlefish?) and 1. it was huge 2. it was so fresh and cooked beautifully. This was my top dining experience in Andalucia. Thank you so much.More

My best friends grew up in Cadiz and took me there when I said ' I want proper fish'. And in deed I have not eaten fish that fresh and tasty ever. Along with the fish we ordered some tapas such as papas alinas which...were delicious too. I highly recommend to book other wise you will not get a space. People keep on queuing up there. Prices are more than reasonable and service is fast, as anywhere in Cadiz :) You sit inside a small street which gives you the 'Southern Europe' feeling you are searching for on your holiday. Loud, vibrant, good mood are the three terms I'd use to describe the atmosphere. This is a must for Cadiz visitorsMore

I love this restaurant. The food is great and the price is extremely reasonable. Even though the waiters are really busy, they are very friendly and welcoming.

We were recommended this restaurant by our friendly apartment manager and we popped in without a reservation. They found us a space, but it was full. And with reason. Delicious food, with local specialties such as mackerel. And very reasonably priced. We ordered on recommendation...papas Aliñas, tortitas de camarones, mojama de atun (thin slices of smoked tuna), croquetas caseras, the mackerel and pan fried chipirones (octopus tail). One word: delicious and very well priced.More