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Calle Plocia 2, 11005 Cadiz, Spain
+34 856 66 14 03
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  • Excellent67%
  • Very good22%
  • Average7%
  • Poor2%
  • Terrible2%
Travelers talk about
“aged beef” (2 reviews)
“mushroom rice” (2 reviews)
“steak” (9 reviews)
Closed Now
Steakhouse, International, Mediterranean, European, Spanish, Fusion, Vegetarian Friendly, Vegan Options, Gluten Free Options
$$ - $$$
Calle Plocia 2, 11005 Cadiz, Spain
All Details
Write a ReviewReviews (202)
Traveler rating
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1 - 10 of 27 reviews

Reviewed September 4, 2018

I think this place is all about the beef and we had fish so I don’t suppose I can do it justice. We ordered the octopus and tuna sirloin. The octopus was very heavily doused in paprika to the extent it made it bitter. The...More

Thank Penny A
Reviewed August 26, 2018 via mobile

Walked in here to get a steak and was not disappointed. Meat was flavorful and cooked to order - also had a few local items and tapas - the mushroom rice was wonderful. On the pricy side but very tasty.

Thank leroix
Reviewed August 25, 2018 via mobile

My husband and I decided to treat ourselves to a nice dinner and selected this place, we were craving steak and this hit the spot. We shared 3 plates... a salad with mangos, a ceviche and the ribeye that came with potatoes (French fry style)....More

Thank 3CCC
Reviewed August 15, 2018 via mobile

Nice restaurant really close to the City Hall Square, with just few tables to eat outside. The interior has a great cool design, with some inspiration to the warehouses. The menu is unusual, the food are unique from the amazing dishes presentation to the research...More

Thank SuperPaolo1981
Reviewed July 28, 2018 via mobile

We did not have much time, the restaurant was opening at 13:30 so we had a look around but nothing was inspiring so we wait...We love fish so we have looked a t the menu...Everything was perfect!Octopus, Navaja,Shrimp,Jumbo Shrimp, tuna carpaccio....

Thank Bito80
Reviewed July 2, 2018 via mobile

The starter - “gayosa” - was excellent, as were the yakisoba noodles - really good. Our other main was a 200g steak, which was somewhat disappointing; there was more fat than I would have expected in a reputable restaurant. The staff were friendly although at...More

Thank Mairead M
Reviewed June 30, 2018

Great food abnd service. Good selection of meats. One of the best places to eat in cadiz. Staff really friendly.

Thank Glenn W
Reviewed June 6, 2018 via mobile

We had: Homemade Sangria -> Best Sangria in Town / Price ok Ensalada de Tomates -> Way to much salt! / 12 Euro are way too much!!!! Tartar Atún con helado ponzo (Red tuna) -> very very good!!! / Price (22 Euros) high but ok......More

Thank 850dominikn
Reviewed May 27, 2018 via mobile

Nice restaurant with good service, but being a non fish eater, there was little choice. However my wife and I both opted for steak which was purchased by weight. We shared a starter and when the twos steaks arrived they were individually sliced.they were cooked...More

Thank PeterLeggett
Reviewed May 25, 2018

After seeing the reviews on Tripadvisor we decided to give it a go. Pleasant surroundings and attentive staff. The menu lists the price of everything except for the meat. These prices are presented via a slateboard as if the had come down from Mount Sinia...More

Thank Shearon
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
$23 - $68
Lunch, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa
Good for
Local cuisine, Special occasions, Romantic, Business meetings
Open Hours
1:30 PM - 4:30 PM
1:30 PM - 4:30 PM
8:30 PM - 11:30 PM
1:30 PM - 4:30 PM
8:30 PM - 11:30 PM
1:30 PM - 4:30 PM
8:30 PM - 11:30 PM
1:30 PM - 4:30 PM
8:30 PM - 11:30 PM
1:30 PM - 4:30 PM
8:30 PM - 11:30 PM
Location and Contact Information
  • Address: Calle Plocia 2, 11005 Cadiz, Spain
  • Location: Europe  >  Spain  >  Andalucia  >  Costa de la Luz  >  Cadiz
  • Phone Number: +34 856 66 14 03
  • E-mail
Restaurant in the center of Cadiz, Market cuisine, Slow food, where we take care of the product as the main protagonist of the kitchen Chef Juan Höhr. Fish of Cadiz, meats of the Spanish territory and recipes with Asian touches. Extensive and selected wine list gourmet desserts.
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