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Duck with peper sauce, just great! After visiting the historical village, this restaurant is a good stop for eating. Just het there before noon, as will get crowded. On the exit take a galette from their neighbors 😉
We were so pleased with this restaurant. It was very busy and the tables were close together but we were enjoying the whole atmosphere. We didn't mind.
The restaurant has several dining rooms and the day were were there it was a full house which...meant service was slow but they had wine and we were on vacation with no place in destination in particular.
All the food we had was regional and specialities of the restaurant from the special wine with honey to salad, chicken and even the dessert, gateau with sugar.
We couldn't have been more pleased.More
Embedded in the authentic middle age village, one can enjoy a good meal in a cosy and warm athmosphere.
You have the choice of a wide range of traditional local recipies à la carte or as attractively priced menu formulas.
So if you like to...taste chicken in a pot, fish balls, liver cake or beef in any style you should stop here.
Friendly service assured.More
Four of us ate here, half thought it was good the other half inedible. I can vouch for the fact that the pizza here was terrible. The sauce they use is way too sweet. Other dishes we had were fine though. Not many options in...town, I think best to eat somewhere outside the centre.More
After seeing the beautiful Parc des Oiseaux at Villards les Dombes (20km far from Perouges) we stopped by to visit this well-preserved medieval city. The meals are well-furnished whith quality products. Good local wines, friendly staff, nothing to add.
And don't forget to ask a...cup of the homemade limoncello whith the traditional sugar pie!More
Drove up from Lyon for a walk through this preserved medieval city - amazing! Lunch choices were limited to just a few establishments, but we liked the menu for this auberge and fortunately they allowed us to come in with our small dog. We had...such an enjoyable meal - the coq au vin was rich and flavorful, as was le poulet fermier a la creme d'ecrevisses. And the potatoes - le gratin Dauphinois - were sinful! If possible, try to get a seat toward the back with a view out the windowMore
We stopped by here at 6pm to ask if it was OK to eat a galette or something light and a drink an hour later. They were friendly and easy going, apparently happy for us to do this although it's obviously also a restaurant. On...returning after 7 we were told we could not sit at a table inside, although it was virtually empty with the only option being a bench against a wall in a back alley. Here we were allowed to eat galette and drink while the restaurant remained empty. When challenged about this later, they said the tables were reserved after 7 for diners - even though they didn't have any at all by then! Ridiculous and unfortunately they did themselves out of potential custom the following day.More