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Auberge de l'Ile

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Ratings and reviews

#216 of 3,128 Restaurants in Lyon
Certificate of Excellence2016 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$39 - $129
CUISINES
French, European
Meals
Lunch, Dinner, Late Night
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features, about

Location and contact

Reviews (390)
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LanguageEnglish
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Reviewed November 6, 2018

First time my husband and I have been to Lyon, firstly for travellers - I implore you go to Lyon! We came across this restaurant on line and must say completely blown away. Service, menu and the amazing chef just added to the fantastic food...More

Date of visit: November 2018
Thank Kylie M
Jean-Christophe A, Gérant at Auberge de l'Ile, responded to this reviewResponded November 14, 2018

Dear Kylie, We are very pleased to hear that you have enjoyed your experience in the Auberge de l'Île Barbe, as well as our cuisine and your night here. We are glad of your comment, that thanks our hard work, our commitment to delight our...More

Reviewed October 14, 2018 via mobile

A wonderful restaurant in a perfect setting. A very warm welcome from the staff and the chef. The food is really creative and very tasty. The starter with crab is exquisite. A great mix of the old in the 17th century Auberge and the modern...More

Date of visit: October 2018
1  Thank lyon_traveller
Jean-Christophe A, Gérant at Auberge de l'Ile, responded to this reviewResponded October 31, 2018

Dear host, Thank you so much for coming to our restaurant and for those few words about your experience. It was a pleasure to have you with us and we are very happy to read that you had a great time ! Best, JCAA

Reviewed October 4, 2018 via mobile

Dear chef Jean-Chritophe and your excellent team: It’s my firs time to type anything for a visit to a restaurant. And your kitchen and restaurant is definitely worth to be complemented! Thank you so much for your introduction of what you offered to us, it...More

Date of visit: October 2018
1  Thank Yelbe
Jean-Christophe A, Gérant at Auberge de l'Ile, responded to this reviewResponded October 15, 2018

Dear host, Thank you very much for your venue and for taking the time to leave a few words here about your experience among us. It was a real pleasure to meet and welcome you and we are very happy to read that you had...More

Reviewed June 23, 2018

Refined cuisine 'par excellence' by chef Jean-Christophe Ansanay-Alex ,in a beautiful restored house. Attentive service and a real gastronomic experience. Thanks for the whole team! Bravo chef!

Date of visit: May 2018
Thank FAFA1971
Jean-Christophe A, Gérant at Auberge de l'Ile, responded to this reviewResponded June 25, 2018

Dear guest, Thank you very much for your message, it's a real pleasure to see our hosts' delightment. It was great to have you with us, we wish to see you again soon ! Best, JCAA

Reviewed April 11, 2018 via mobile

Last night’s dinner with Chef Jean-Christophe and his team was one of the most joyous culinary events of my life. The restaurant’s setting is amazing, tucked away on an island in an old stone house. I was greeted before I even entered by The Chef...More

Date of visit: April 2018
1  Thank GigOn332
Jean-Christophe A, Gérant at Auberge de l'Ile, responded to this reviewResponded April 20, 2018

Dear host, Thank you so much for these kind words, it was such a great pleasure to have you with us. Thank you for sharing this experience here, we understand that you had a lovely time at l'Auberge and this fills us with joy ....More

Reviewed February 25, 2018 via mobile

We stayed here for lunch on our way to skiing holidays. We had the rather expensive menu, but it was worth it. As a starter I had Foie Gras et Artichaut followed by a Cochon Fermier du Cantal. The chef personally explained us the details...More

Date of visit: January 2018
Thank 557ulrichk
Jean-Christophe A, Gérant at Auberge de l'Ile, responded to this reviewResponded February 25, 2018

Dear Ulrich, The whole team and I thank you very much for your visit and for these few words describing your experience among us. It was a real pleasure to welcome you and we wish you great holidays ! All the best, JCAA

Reviewed October 28, 2017 via mobile

Arrived with a valid The Fork / La Fourchette confirmation for Saturday 13.00 - only to be told they have not registered the booking. They blamed this service to be unreliable. Well, why then participate when you know it fails ? Having been not offered...More

Date of visit: October 2017
2  Thank P6237QPthomasf
Jean-Christophe A, Gérant at Auberge de l'Ile, responded to this reviewResponded November 3, 2017

Dear Thomas, We apologize for the inconvenient. The service was indeed flawed, as we never received the confirmation email from LaFourchette - for which they apologized to us. We were fully booked on this day and were unfortunately not able to serve you, as we...More

Reviewed October 25, 2017

The arrival at this restaurant feels like driving to a fairy castle! Great, warm welcome followed by the chef greeting each table & talking us through the menu. The food was sensational, and I can’t wait to bring my Hubby here, in Summer, so that...More

Date of visit: October 2017
Thank Fmfloyd
Jean-Christophe A, Gérant at Auberge de l'Ile, responded to this reviewResponded November 3, 2017

Dear guest, The whole team and I thank you so much for your kind words and for having choosing us for your gastronomic moment. It was a pleasure to have you among us - we take good notes of your comment on the end of...More

Reviewed June 14, 2017

I am a returning client to Auberge de l'Ile. I travel from the UK to dine in Michelin awarded restaurants in France, particularly Lyon, a couple of times each year and this establishment is often on my list of dining experience. Eating food at this...More

Date of visit: February 2017
1  Thank SaintPaulDeVence
Jean-Christophe A, Gérant at Auberge de l'Ile, responded to this reviewResponded June 23, 2017

Dear guest, First of all, we would like to thank you for your unwavering loyalty and ongoing support. It is always a pleasure to welcome you among us. The whole team and I also thank you so much for these words, which go straight to...More

Reviewed November 29, 2016

We expected a special experience and we were not disappointed. From the personal greeting at the door to the last morsel of dessert, this was a meal we don't expect to replicate in the future. We did the chef's luncheon tasting menu and enjoyed every...More

Date of visit: June 2016
Thank ET-PR
Jean-Christophe A, Gérant at Auberge de l'Ile, responded to this reviewResponded December 13, 2016

Good morning, Thank you so much for your kind words, we are delighted to know that you had a great time among us. We work hard to provide the best experience to our hosts, both with our cuisine and our service. This is a great...More

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Questions & Answers
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Brett M
August 1, 2018|
AnswerShow all 3 answers
Response from 557ulrichk | Reviewed this property |
No, I am not aware of any dress code
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