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Wouldn't go as far as saying that it was like Italy as the pizza was a bit thick and has the terrible French affliction of being sickly and creamy but the charred crusts were delish and of all French pizzas I've had this was by...More
We happened upon this gem when stretching our legs at the nearby park and were looking for something simple and quick for dinner. It did not disappoint! We ordered our pizza to go and sat and watched them make and cook our pizza. The staff...More
Date of visit: August 2017
Yann F, Gérant at Il Palio, responded to this reviewResponded August 11, 2017
It was a pleasure to have you in our restaurant, and we hope you'll enjoy your stay in France.
See you soon!
The Il Palio crew
How can you go to Lyon in France, and spend your first evening making pizza with an Italian from Apulia? When in Lyon, you're supposed to try a bouchon, a traditional Lyonnais restaurant that specializes in offal -internal animal organs such as calf heads and...More
I chose this restaurant from the tripadvisor reviews, and found it lived up to expectations. It's a quiet and intimate little place off the Place Carnot. I was eating alone and that can sometimes feel rather lonely, but it so happened that early on a...More
I didn't bother checking out the rest of the menu once I saw the wood fired oven. I ordered their Sicalian pizza which had capers, anchovies and black olives. It came out of the oven with a blistered and brown crust that even had some...More