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Le Panier des 4 Saisons


Ratings and reviews

Certificate of Excellence2015 - 2019 Winner


$41 - $64
French, European
Dinner, Late Night

Location and contact

Reviews (523)
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All reviews goat cheese ravioli steak sea bass scallops amuse bouche creme brûlée duck tartiflette salad excellent food the main street restaurant based romantic dinner wine list the fixed price menu cooked to perfection fresh ingredients
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1 - 10 of 272 reviews
Reviewed today via mobile

We have been warm fully welcomed to this typical local french restaurant with nice wooden decor inside. Very nice place to spend your time if you’re in search of a wonderful evening. To top it up the food and service was served by the kindest...More

Date of visit: July 2019
Thank Maitland_chx74
Reviewed 2 days ago

This was meant to be a wonderful celebration for my sisters 50th birthday. Instead it turned into a fiasco! My sister who is vegetarian ordered Brick de Legumes. While eating she found a moving caterpillar. We immediately called over the waiter and he did not...More

Date of visit: July 2019
Thank Nicole G
Reviewed 2 weeks ago

Our hotel restaurant was closed this evening and we remembered Panier as being good from another trip. Tucked away up some stairs, they have a cozy wood paneled dining room and a few tables outside weather permitting. They have both local and traditional dishes. They...More

Date of visit: June 2019
Thank Cynthia A
Reviewed 3 weeks ago

We enjoyed a romantic, delicious meal here. We found the restaurant tucked away on a little side path and after looking at the menu board outside, made a reservation then and there. I would recommend making a reservation as the restaurant is small with maybe...More

Date of visit: March 2019
Thank TravellinWhirl
Reviewed 4 weeks ago via mobile

We chose from the fixed price menu. The salmon was especially tasty, fresh, and perfectly cooked, and the vegetables were delicious. The waitperson was pleasant and very helpful. I recommend the apple crumble dessert.

Date of visit: June 2019
Thank FestBT
Reviewed April 8, 2019

We had a very nice and tasty evening !! Saint Jacobs Mussels and home smoked salmon as a starter pared with Sancerre were great. Main course was entrecôte with green pepper sauce and fries pared with Cotes du Rhône.

Date of visit: April 2019
1  Thank WFLover
Reviewed March 31, 2019

We ate very well on our recent ski trip. Dinner at Pannier was really one of the best. Quite a variety of dishes sampled with 5 diners. Duck, foi gras, fish items were all very good. Wine list solid, you can find good value items....More

Date of visit: March 2019
3  Thank bill p
Reviewed March 14, 2019 via mobile

This restaurant offers very nice food, but the service is very slow. Annoying slow. We did not try any fish dishes but the meat was excellent. For the starter we tried ravioli and goose liver.

Date of visit: March 2019
1  Thank 413juhas
Reviewed March 7, 2019 via mobile

Food was unreal at this restaurant served beautifully. The best meal I’ve had in a while! I ordered the scallops, deer and creme brûlée ❤️

Date of visit: March 2019
Reviewed March 4, 2019

Loved everything about this restaurant! Super cozy wooden interior. EXCELLENT food. We loved everything. Amazing steak, fish, escargots... can't wait to return!

Date of visit: March 2019
Thank JNewsxyz
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Questions & Answers
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July 16, 2017|
AnswerShow all 2 answers
Response from Antiagingqueen | Reviewed this property |
Wow I haven't been on TA for so long.... sorry you've probably already been there! I think our hotel made our reservations, or our travel agent!
May 4, 2017|
Response from Panierdes4saisons | Property representative |
Bonjour Monsieur! Thank you for checking the opening during off-peak periods. Unfortunately the restaurant will be closed for refurbishment works until approximately June 20th. Sincerely,
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