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All reviews pasta profiteroles wine cellar italian food great selection of wines nice italian restaurant great atmosphere green beans best pizza spoke good english nice meal gorgonzola street cheese ingredients france crust
Great food and excellent service. The maitre'd was very helpful and attentive ensuring a positive experience. Choosing one's own wine from the 'cave' is unique and fun and just adds to the ambience of this restaurant. Highly recommend.
Too busy/popular for my liking, good basic pasta, just not outstanding, portion size is BIG (so not my favorite as this usually means substandard quality), which was my experience.
Nice table outside.
Service was also mediocre. MY personal highlight was going down to the wine...More
This was such an impressive restaurant , we were drawn in by seeing the appetising delights customers were eating in the gorgeous french sunshine . The restaurant is constantly packed , even queuing before opening and we found out soon why ! The menu is...More
We seemed to get the last table next to a slightly open window on a cold night. The place was packed and this reflected in the service we received,slow and a bit mixed. We had a brochette between us which was fine but a little...More
The pizza here is the most commonly served dish. Every pizza I have every ordered has been outstanding, hot and delicious. Lots of choices in toppings.
There pasta dishes are also excellent. The ingredients are fresh and the pasta has never been over cooked.
We learnt three things about this restaurant.
1. Its very popular so get there early (we arrived just after it had opened at 7pm on a Sunday night when it was practically empty but it very quickly filled up and people were queuing at the...More
The restaurant has a very Italian ambience. The pizza was OK though the crust could have been a bit more cooked, the eggplants, garlic and peppers were fresh and cooked to perfection and the sauce plentiful. The pasta with bolognese was unfortunately tepid and no...More