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L'Entrecote

$$ - $$$
Graslin - Commerce
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2 rue du Couedic, 44000, Nantes, France
+33 2 40 48 62 83
Website
Today
12:00 am - 2:00 pm
7:45 pm - 10:45 pm
Open now
All hours
Hours:
Sun - Sat 12:00 am - 2:00 pm
7:45 pm - 10:45 pm
More Info
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1,127 Reviews from our TripAdvisor Community

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Showing 74: English reviews
Level Contributor
26 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
3 of 5 bubbles Reviewed 3 weeks ago via mobile

Was there with friends for dinner. Waiting line is outside and can long since the restaurant does not take reservation. Only choices are the cooking style for the meat, wine or not ( only one type of Bordeaux wine ) and type of desert. Very good meat with sauce and all you can eat french fries. Service is quick and... More 

Helpful?
Thank Didier D
Level Contributor
65 reviews
42 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
3 of 5 bubbles Reviewed 5 weeks ago

A big waiting line convinced to try this restaurant. The first surprise I got is that they serve only one dish, meat in their own special sauce with french fries. You have the choice of your steak doneness and how much fries you want to eat (you can get as much as you want) and that's it for the food.... More 

Helpful?
1 Thank Gonzalo C
Bordeaux, France
Level Contributor
12 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed October 29, 2016

Having heard so much about l'Entrecote, we arrived early and were first in when the doors opened at 19.15. The service was excellent - there is no choice other than how you want your steak cooked. Pleasant salad with walnuts to start with, then the main event. Steak, sliced very thinly, cooked perfectly to order, with hot, thin chips The... More 

Helpful?
Thank Tracy F
Nantes, France
Level Contributor
4 reviews
3 restaurant reviews
4 of 5 bubbles Reviewed October 18, 2016

one dish but always perfect : salad for starter, french fries and a wonderful beef steak with its butter sauce

Helpful?
Thank ghis44000
Gwynedd, N Wales
Level Contributor
19 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
5 of 5 bubbles Reviewed September 30, 2016 via mobile

One of the best places I have eaten in. Simple ordering, one meal only, plain salad starter, then a sirloin steak in a superb secret sauce and a huge amount of fries, with a smashing bottle of red wine. Plain,simple but out of this world. Expect to cue outside afternoon and evening.

Helpful?
Thank garyjones5
Manchester
Level Contributor
6 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
5 of 5 bubbles Reviewed September 25, 2016

We were a three, and at 8:30 on a Friday waited for ten minutes to be seated. Not at all bad we thought, and there were two or three couple whi were able to jump the queue as tables became free. We found the food to be superb...we contemplated the concept of a single dish restaurant in the UK and... More 

Helpful?
Thank GrumCricket
Jersey, United Kingdom
Level Contributor
29 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 bubbles Reviewed September 18, 2016 via mobile

The place to go if you like steak. The staff are friendly and helpful. The red wine is good, all you can eat chips, and steak cooked to perfection...what's not to like. A must if your staying in Nantes.

Helpful?
Thank jerseyish
Haywards Heath, England, United Kingdom
Level Contributor
22 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
5 of 5 bubbles Reviewed September 15, 2016 via mobile

This restaurant is part of a small chain, where just one main course dish is served: sirloin steak with the secret recipe bordelaise sauce, chips and salad. They relent a bit for desert, offering you a choice of puddings, and there is a short range of wines and beers to go with your meal. It sounds crazy, but the queues... More 

Helpful?
Thank Alexander A
Quimperle, France
Level Contributor
8 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 bubbles Reviewed September 10, 2016

Great atmosphere,queue is still out of the door,either arrive early or book.very good steak cut into small slices and perfectly cooked.

Helpful?
Thank fleure_11
Sevenoaks, United Kingdom
Level Contributor
5 reviews
5 of 5 bubbles Reviewed August 21, 2016

Having witnessed the queues outside this restaurant from my hotel bedroom, I decided to dine there tonight. The restaurant has had the same formula since the late 1970s : salad as soon as you sit down, then steak cooked to your liking and thin chips. Excellent and fast service with a smile and considering how busy they are, it is... More 

Helpful?
Thank elisabethannies

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    Service
    4 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    Atmosphere
    3 of 5 bubbles
Average prices
$20 - $32
Cuisine
French, Steakhouse
Meals
Breakfast, Lunch, Dinner, Late Night
Restaurant features
Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol
Good for
Business meetings, Kids, Families with children, Large groups
Open Hours
Sunday
12:00 am - 2:00 pm
7:45 pm - 10:45 pm
Monday
12:00 am - 2:00 pm
7:45 pm - 10:45 pm
Tuesday
12:00 am - 2:00 pm
7:45 pm - 10:45 pm
Wednesday
12:00 am - 2:00 pm
7:45 pm - 10:45 pm
Thursday
12:00 am - 2:00 pm
7:45 pm - 10:45 pm
Friday
12:00 am - 2:00 pm
7:45 pm - 10:45 pm
Saturday
12:00 am - 2:00 pm
7:45 pm - 10:45 pm
Location and Contact Information
  • Address: 2 rue du Couedic, 44000, Nantes, France
  • Location: Europe  >  France  >  Pays de la Loire  >  Loire-Atlantique  >  Nantes>  > Graslin - Commerce
  • Neighborhood: Graslin - Commerce
  • Phone Number: +33 2 40 48 62 83
Description
The unique menu remained unchanged since the beginning. This formula is a decked slice of sirloin of 170 grams accompanied by french fries and its famous sauce. His son Henry, opened a restaurant in Toulouse in 1962, in Bordeaux in 1966, in Nantes in 1980, in Montpellier in 1990, and finally, in Lyon in 1999.

These restaurants are characterized by scots and black mural, a lemon yellow topping and hostesses dressed with yellow apron and black blouse. The exterior is beautified by yellow and black blinds vertical stripes for the best effect.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of L'Entrecote and other visitors
2 questions
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Questions? Get answers from L'Entrecote staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?