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Absolutely faultless evening! The 3 course set menu for €20 was extraordinary - each course was fantastic. I had a goats cheese terrine to start, stuffed sea bream for main, and cheese for dessert. The first 2 were seasoned and cooked perfectly, and the cheese...More
A hot Saturday evening in June, actually the night of the National Festival of Music. We picked this place because it looked nice and had a traditional menu (the Poule au pot, of course being on it).
It was pleasant enough, though service was quite...More
My husband and I attempted to try this restaurant. I say "attempted" because we left before placing an order. We asked for a table, and received a lot of attitude from the hostess because we did not make a reservation. We were seated in a...More
As this was our last night in Montpellier we wished for something a little special. We were one of the first people in the restaurant. A worrying sign was that there only apperared to be one person taking orders, serving food, and preparing the drinks...More
This is a VERY casual establishment, so allow plenty of time while the (admittedly friendly) staff get cranked up to the idea of working. Our food, a north African paella, was actually quite tasty and the portions generous. We were offered a free brandy at...More
Had dinner in this restaurant while attending a conference. The main room of the restaurant has beautiful middle age archs with a touch of tacky decoration. The menu has a large variety of products and dishes and a nice range of menus. Service was moderately...More
We ate dinner here in June 2009. The only downside is that you are located indoors, however the inside of the building is quite interesting with a particularly interesting ceiling design.
The food was excellent. We had spicy sausages for entree then a local duck...More