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So good we visited it twice this week.
Really authentic food and recipes with a charming host.
Three out of the four of us pre-ordered pastillo which were very large and delicious !! At the end of the meal the owner offered us complimentary speciality...More
I think we maybe didn't order very well. We just went for the tagine and it was quite dissapointing. Our starter was tasty, we had the mixed platter. Still, it was nothing to write home about. As we were leaving the restaurant, I could see...More
Returned to try others menu items. Ordered lamb couscous and lamb skewers. There was enough couscous for 3 people and a bowl of vegetables delivered, plus the lamb shank. Beautifully cooked, the meat fell off the bone. Vegetables were delicious. You need to be very...More
Looking for somewhere with atmosphere and tasty food and came across Timgad. Had an outside table for 4 and a very tasty main course and desert. Booked again for Father's Day on following Sunday. Staff made us feel almost as if we were family with...More
Not an expert for North African cuisine, we believe,however, that Timgad serves excellent couscous with chicken, skewered lamb, and sausage ( Merquez). Their souris d'agneau. ( lamb shank) is also recommended but customers will have to request this dish in advanced...probably takes longer to simmer....More
This restaurant was actually mentioned to us by another top Aigues restaurant
Le Particular on the same street so ...local advice and all that, gave it a try and how pleased we were with this choice.
The owners are very attentive but not in your...More