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The restaurants in Aigues Mortes are dominated by those who are offering more or less the same dishes. Fish or meat accompanied by some French fries. This can be very good (and is in fact not too bad here and there) but is extremely boring...More
This is a restaurant on a barge just next to the old town. Absolutely georgius surrounding, really cool.
Sevice very friendly and cooperative. The trouble is they do not speak more than 5 words in English... but friendliness is just fine to get your order...More
We went to this restaurant 2 times during our visit to Aigues Mortes and had an excellent experience each time. The oysters from the Camargue are excellent as well as the other shellfish of which some are fished by the owner. The service is superb...More
Great food at this quirky restaurant. It's shellfish, so no actual fish dishes, but the sharing plate is amazing with oysters, mussels, crab, prawns and lots of other shellfish at €49 for two. Pasta with clams also very tasty. Friendly staff and a fun location.
we read reviews and decided to try it , beyond amazing , Owner is actually the fisherman as well , Oysters, tallerines and linguine w/ clams were out of this world . Even our son wanted more . Service and Food a 5 star for...More
The concept of this restaurant, that is conveniently and nicely located right outside the city walls, is: kitchen on the boat, dinning on land. The focus is clearly on FRESH fish and seafood dishes. during dinner you can watch some old b/w movie footage on...More
Arriving without a reservation and waiting 10 minutes for a menu suggested a long evening overlooking the water.
5 minutes later a cold seafood platter for 2 and a crisp Montcalm Rose ensured it was a long and very pleasant evening with the city walls...More