We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers: Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
All reviews amuse bouche monkfish poached pear tasting menu sardines beans pork bread hotel fabric wild duck nearest metro skipped dessert good selection of wines caramel sauce this small restaurant lovely meal michelin star
I took two friends to Le Villaret for dinner. It was close to their home, and they knew they liked it. The menu had many familiar dishes — I went with the unfamiliar ones: Cockle and Knife Shellfish, Wild Duck with Pears and Endives, and...More
We read an article on timeout and they mentioned this restaurant, so we thought we would give it a try. We booked for 7pm on a Saturday evening and thankfully we did as by 8.15pm, the place was full.
We ordered the three course meal...More
You have done Paris up right and are looking for a very good, local dining experience this is the place. It was one of our best all around meals in Paris. A three course experience where everything was spot on. The main of cod and...More
We enjoyed our best meal in Paris at this small restaurant near our hotel. Every dish was well thought out with local seasonal ingredients. Very interesting wine cellar that you can see through the glass block floor.
This was our third dinner spread out 6 years and each meal has been consistently delicious. 3 courses for 35€ is a great value. They also offer 5-6 course tasting menus for 60€. Extensive wine list that the charming owner takes pride in. They make...More
We found this rather by chance wandering from Hotel Fabric, although actually they do have a link. Eating in France always difficult for me as a vegetarian but wanted my husband to have a real French meal. We did not book but went early on...More
Had an excellent meal here in central Paris- the set menu at 39 euros included an amuse bouche and the dishes were original and well proportioned. The staff were welcoming and accommodating to our family group which included two children (adventurous eaters but they kept...More
Nice environment, but that's it.
The ingredients are not fresh, too salted and covered with garlic. Too much spices are frequently an indication for poor quality ingredients.
We had a skate (raie) that was too salty (possibly a salted skate ?), hard and dry.
Half of our group ordered the chicken dish. One got the white meat and the other the dark meat. It didn't matter because both servings, when cut into, found the chicken to be blood red inside. The owner stopped by as the dishes were placed...More