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Comme Chez Maman

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Sat, 1/19
8:00 PM
2

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Location and contact

About
This restaurant is a lovely and tasty place for travellers and their family. We may have a lunch for 15€ per each. Amazing plates, cooked by Wim Van Gorp (well known cooker)and served by Véro who care of her customer has a mummy.
PRICE RANGE
$20 - $41
Special Diets
Vegetarian Friendly
Meals
Lunch, Dinner, Late Night
CUISINES
French, European
FEATURES
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol
Reviews (427)
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68 results
Traveler rating
40
22
1
3
2
Traveler type
Time of year
LanguageEnglish
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40
22
1
3
2
Show reviews that mention
All reviews crispy duck pot au feu truffle bread fabulous food food and wine french cuisine cooked to perfection batignolles chef dishes dessert ginger preparation vegetarian
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1 - 10 of 68 reviews
Reviewed December 3, 2018 via mobile

Really enjoyed four courses here but be warned: it is on the more expensive side! The starter of ham hock terrine was probably the biggest dish I had but it was delicious. The cheese course, however, was neither here nor there. Service was generally good...More

Date of visit: November 2018
Thank wherenextexactly
Reviewed October 24, 2018

Very good French cuisine, nice atmosphere, good selection of wine, "homemade" beer, helpful and friendly staff.

Date of visit: October 2018
Thank Yosli
Reviewed October 21, 2018 via mobile

Nice little restaurant. First why i rate “very good”. I find place quiet expensive. So ratio quality-price was not excellent for me but still very good. My dish was nice and tasty but my friend dish - kind of steamed veggies for 23€ was a...More

Date of visit: October 2018
Thank RolandNavratil
Reviewed October 5, 2018

what a great little find. Perfect French atmosphere and fabulous food. Was a little worried when they offered us a menu in English (think Tourist trap!) but nothing could be further from the truth. The Gnocchi was simply divine - fluffy and tasty, the beef...More

Date of visit: October 2018
Thank lindyooxx
Reviewed September 24, 2018

The food was delicious, imaginative, and cooked to perfection. I had a cucumber gazpacho slightly spicy with perhaps a tiny hint of kaffir lime topped with three raspberries and two large, succulent, warm shrimp, which I now want to recreate at home - always a...More

Date of visit: September 2018
Thank SE55555
Reviewed June 19, 2018

This place is very cozy, with home made dishes and super delicious on top of that! We had four different dishes, fish, meat, vegetarian and they were all very tasty. The hosts are very friendly and we will definitely go there again. Highly recommended.

Date of visit: May 2018
Thank 245sissi
Reviewed April 29, 2018 via mobile

We came at the last moment and we were amazed. Every dish was tasty, well cooked and just delicious: Veal Parmentier, kidneys marinated with ginger and veal stew (our famous “blanquette”). The red wine - Savigny les Beaune - was gorgeous and Audrey did everything...More

Date of visit: April 2018
1  Thank Victoire36
Reviewed April 20, 2018

This restaurant in the 17th, Les Batignolles, was recommended by a friend who lives in the neighborhood, and the small, sunny dining room was a lovely lunchtime oasis. I chose the fixed price menu (entree + plat) and enjoyed the classic preparations (frisee salad w/smoked...More

Date of visit: April 2018
Thank LouiseSTR
Reviewed April 2, 2018 via mobile

After half a dozen visits over the last 3-4 years, I can say this is a reliable and consistently good place. It so happens today's lunch was exceptionally good, a generous pot au feu de poisons in a rich fennel-flavoured creamy sauce and an impeccable...More

Date of visit: April 2018
Thank FThack
Reviewed February 11, 2018

For my mother's birthday, we reserved this restaurant for 13 of us. They could not have been more friendly and helpful from the moment they arranged a table for us (despite having a booking for 14 already). The restaurant is a bit off the beaten...More

Date of visit: February 2018
Thank phishmonga
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