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Poivre et Sel


Ratings and reviews

Certificate of Excellence2015 - 2018 Winner


French, European
Special Diets
Vegetarian Friendly
Lunch, Dinner, Late Night
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Reviews (1,042)
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All reviews profiteroles steak duck tartare salad mashed potatoes poached eggs prawns ice cream bread lovely restaurant nice service by chance two nights would highly recommend this restaurant goat cheese delicious food
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1 - 10 of 141 reviews
Reviewed 2 weeks ago

Dinner here with friends recently whilst working in the area. The restaurant is welcoming, and tables have room to move around them. Who knew that poached egg in red wine would be quite so good? Though maybe it was the bread. Linguine was a little...More

Date of visit: March 2019
Thank Anionfan
Reviewed February 20, 2019 via mobile

We had a delicious poached egg, nice wine and great steak tartare. The only drawback (and the reason why I do not give this restaurant five points) is the meat was not cut by knife. Apart from that, the seasoning was perfect. So was the...More

Date of visit: February 2019
Thank CeciliaR007
Reviewed January 14, 2019 via mobile

The ambience, tasteful food and impecable service can asssure you have very a pleasent dinner. Salmond and Beef were great plates. Go for a good wine or take the house one if you fancy a light one.

Date of visit: January 2019
Thank Happiness774639
Reviewed November 24, 2018 via mobile

We stopped here on our way back to Paris from a trip to the Loire Valley. Was 1/3 full and they provided a menu in English. Honestly the food was good, the restaurants that was well presented and we have no complaints. Service was excellent...More

Date of visit: November 2018
Thank BaylorGDub
Reviewed November 18, 2018

I went here together with a colleague after a long day of meetings. The ambiance in this place is lovely. You can feel that the Tripadvisor rating is good here, since there are quite some tourists in here. We enjoyed the food and the good...More

Date of visit: October 2018
Thank Pieter D
Reviewed November 5, 2018

We noticed this was a popular restaurant both online and because it was fully booked . However, we can't understand why. Service was friendly but the food was completely average to below average, without any inspiration. We personally also did not really enjoy the interior.

Date of visit: November 2018
Thank BelgianExplorers
Reviewed October 20, 2018 via mobile

On our one night stay in Blois we visited the Poivre et Sel. The place looks good, nice atmosphere. We had a lovely dinner. It tasted great and it also looked great. You could see and taste that serious attention was given to the preparation....More

Date of visit: October 2018
Thank ruuds257
Reviewed October 11, 2018

We literally stumbled upon this great restaurant by chance as we were looking for a simple dinner. I enjoyed the salmon that was flavorful and perfectly prepared. It was one of the finest dinners I have eaten for many years.

Date of visit: October 2018
Thank BruceMN
Reviewed October 5, 2018 via mobile

The restaurant was hectically busy. Booking is essential as it is popular with travellers and locals and there is space for bigger groups. Service was excellent and food fresh, delicious and generous. We should have shared a dessert.

Date of visit: October 2018
Thank 971elizabethb
Reviewed October 2, 2018

We came across this restaurant by accident, after wandering through the old town . It was very busy, but they found a table for us. The food,was delicious, and the atmosphere was lively but relaxed! The decor was interesting, and eye catching in a quirky...More

Date of visit: September 2018
Thank Suzanne B
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