This was our first visit to 63 Degrees. I was great. The staff were helpful and friendly without being in the way. The food was really good. I would recommend it to anyone who wants a special place to go. Both my husband and I had Scallops with beetroot emulsion for starter, Then my husband had... read more
A brand new location. A brand new menu. The same exquisite French cuisine
And to celebrate our move, we have new menus and a new wine list.
Our goal has always been to bring you a taste of Paris, with dishes such as our Pea consomme and poached quail egg, Pan fried sea bass, Duckling fillet, chocolate fondant and, of course, coffee served at the perfect temperature - 63°.
As well as more covers, our wonderful new premises means we can now offer our diners an outside terrace and private function room.
One thing that hasn’t changed is our commitment to serving exquisite French cuisine in a relaxed and welcoming environment.
We look forward to welcoming you to our new home.