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The Seagrave Arms

$$ - $$$British, ,
Friday Street | Weston Subedge, Chipping Campden GL55 6QH, England
+44 1386 840192
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Overview
  • Excellent54%
  • Very good22%
  • Average15%
  • Poor6%
  • Terrible3%
Travelers talk about
“pudding” (14 reviews)
“fish pie” (7 reviews)
“pork belly” (3 reviews)
Closed Now
Hours
CUISINES
British, Gastropub, Pub, Gluten Free Options, Vegetarian Friendly
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Friday Street | Weston Subedge, Chipping Campden GL55 6QH, England
All Details
Write a ReviewReviews (277)
Traveler rating
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61 - 70 of 272 reviews

Reviewed July 17, 2016

After choosing from a fine range of gins, we decided that we would restrict ourselves to a starter and a pudding. Both of these far exceeded our expectations and gave us a really memorable dining experience.

Thank TonyR438
Hannahb B, Manager at The Seagrave Arms, responded to this reviewResponded July 28, 2016

Dear Tony R, Thank you so much for your lovely review. We're really pleased that we exceeded your expectations and we hope you'll be back soon to try the rest of our incredible gins and menu. Warm Regards, Newstead, Hannah and the Seagrave Team

Reviewed June 15, 2016

Stopped off in the Cotswold area on the way to Oxford to wait for our first grandchild to be born and went to a few pubs who either weren't doing food or where we felt unwelcome. Stopped here and had the most wonderful quick bite...More

Thank barbara_granger
Hannahb B, Manager at The Seagrave Arms, responded to this reviewResponded July 28, 2016

Thank you barbara_granger for taking the time to post a review for us on TripAdvisor. We're delighted to know you enjoyed your quick stop off and lunch with us. It's fantastic to read that you were well looked after, the whole team is committed to...More

Reviewed June 13, 2016

We said we would be back after our excellent lunch earlier in the year (in the snow). Dinner last Saturday evening was truly excellent; a succulent duck dish and the most tender shoulder of lamb were equally outstanding. The lemon posset and blueberry dessert which...More

Thank esh529
Hannahb B, Manager at The Seagrave Arms, responded to this reviewResponded July 28, 2016

Thank you esh529 for your treat of a review! We really appreciate such positive feedback, it's a pleasure to read and provides great motivation to the team. We are also looking forward to your next visit. Warm Regards, Newstead, Hannah and the Seagrave Team

Reviewed May 31, 2016

Relaxed and friendly staff contributed to a good meal, beautifully prepared and served. Excellent choice of local beers and some interesting gins.More

Thank J059
Hannahb B, Manager at The Seagrave Arms, responded to this reviewResponded July 28, 2016

Dear J059, We're really pleased to read that you had a good meal and the team contributed to this, the team try so hard to exceed all expectations in service delivery. The gin list has now been extended, so now you'll have a hard time...More

Reviewed May 17, 2016 via mobile

Stayed here as close to family and one of the few places in the area that would accept a one night stay (most wanted minimum 2 nights). Room was to a high standard with excellent shower - despite being next to main road the windows...More

1  Thank Steve T
Reviewed May 9, 2016

We've stayed here several times and loved it every time. I'll start by saying that I believe the current owners are making a fine job of both the hotel and restaurant sides of the business. We have stayed in a number of the rooms and...More

Thank fedupandenglish
Reviewed April 14, 2016

We visited for lunch. The menu was varied and interesting. The "ham" egg and chips was spectacular - I've never had such a thick and juicy slice of ham and the butter sauce, poached egg and broccoli complimented it perfectly. My wife had a risotto...More

Thank Richard S
Hannahb B, Manager at The Seagrave Arms, responded to this reviewResponded April 15, 2016

Thank you Richard S for taking the time to post your review. We're really pleased to read that you enjoyed your dining experience with us. The kitchen team try so hard to make even a simple classic such as ham, egg and chips extra special,...More

Reviewed April 5, 2016

Stayed here on business and to also entertain a client. Nice old fashioned pub feel to the place. Room was great with nice little touches such as fresh milk brought to the room. Wonderful food and service with a great selection of beers and wine....More

Thank eddie8105
Hannahb B, Manager at The Seagrave Arms, responded to this reviewResponded April 15, 2016

Dear eddie8105, Thank you for your kind review. We are delighted you had an enjoyable first stay with us and that you had a wonderful dinner. If you are on business again in the area, or not, please do not hesitate to call us as...More

Reviewed March 29, 2016

We booked here for a Saturday night and were a little disappointed to find it so quiet. It is a cosy spot and the staff were very attentive but it lacked a bit of atmosphere. The starters were all delicious, celeriac soup and the paté...More

Thank Paul_and_Shona
Hannahb B, Manager at The Seagrave Arms, responded to this reviewResponded April 15, 2016

Dear Paul_and_Shona, Thank you for taking the time to post your review. We were so sorry to read that you did not enjoy your whole experience with us. I have indeed passed your feedback onto the kitchen team. We do hope to welcome you back...More

Reviewed March 25, 2016

I stayed here recently for one night while traveling back to the North. We arrived to a warm welcome, both from the staff and the open fire in the 'Snug'! Our room was compact but well-appointed with a modern shower, loo and wash-hand basin. The...More

Thank CHWB
Hannahb B, Manager at The Seagrave Arms, responded to this reviewResponded April 15, 2016

Dear CHWB, Thank you for your review, it was truly delightful to read as this is what we wish our guests to experience. The recipe for our black treacle bread is on the website if you would like to have a go at trying this...More

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Ask a question
Questions & Answers
Chris C
April 28, 2017|
AnswerShow all 2 answers
Response from WorcestershireIrene | Reviewed this property |
Sorry for the delay. I have never been for Sunday lunch so not sure.
0
Votes
Tony W
August 24, 2016|
AnswerShow all 2 answers
Response from andy m | Reviewed this property |
Hi, we went there again last night and saw a flyer on the bar, they are open on XMas day. £70.00 a head I think.
1
Vote
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Meals
Dinner, Lunch
Restaurant features
Outdoor Seating, Seating, Waitstaff, Parking Available, Validated Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Accepts Credit Cards
Good for
Families with children, Local cuisine, Special occasions, Romantic
Open Hours
Sunday
12:00 PM - 8:00 PM
Monday
12:00 PM - 2:30 PM
6:00 PM - 9:30 PM
Tuesday
12:00 PM - 2:30 PM
6:00 PM - 9:30 PM
Wednesday
12:00 PM - 2:30 PM
6:00 PM - 9:30 PM
Thursday
12:00 PM - 2:30 PM
6:00 PM - 9:30 PM
Friday
12:00 PM - 2:30 PM
6:00 PM - 9:30 PM
Saturday
12:00 PM - 9:30 PM
Location and Contact Information
  • Address: Friday Street | Weston Subedge, Chipping Campden GL55 6QH, England
  • Location: Europe  >  United Kingdom (UK)  >  England  >  Cotswolds  >  Chipping Campden
  • Phone Number: +44 1386 840192
  • E-mail
Description
The Seagrave Arms is a charming country pub with rooms serving award-winning British cuisine in a friendly and relaxed atmosphere. With 2 Rosettes, the restaurant serves seasonal British cuisine. The menu is made with sustainable local produce including fruits and vegetables from nearby farms, Cotswold beef, Gloucester Old Spot pork and plenty of game from local shoots. Whether you want to enjoy a pint of real ale in the bar near the roaring-log fire or dine on classic dishes in the candlelit and intimate restaurant, the team look forward to welcoming you.
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