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Hatch & Sons

) #129 of 2,084 Restaurants in Dublin $$ - $$$ Irish, Cafe, European
15 St. Stephen's Green, Dublin D02 X336, Ireland
+353 1 661 0075
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Overview
  • Excellent54%
  • Very good33%
  • Average8%
  • Poor3%
  • Terrible2%
Travelers talk about
“brunch” (40 reviews)
“soda bread” (37 reviews)
“bravas” (36 reviews)
Closed Now
All hours
CUISINES
Irish, Cafe, European, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
15 St. Stephen's Green, Dublin D02 X336, Ireland
All Details
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Reviews (528)
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1 - 10 of 469 reviews

Reviewed 3 days ago

Hatch & Sons is a great breakfast option and offers an excellent vibe. My bride and I stopped in after arriving in Dublin and the breakfast and coffee hit the spot. I've seen reviews stating the portions are small but I would strongly disagree and...More

Thank Kevin L
Reviewed 4 days ago

We went there for breakfast and coffee! The waiter initially was surprised that we wanted to sit outside. The coffee and the food were average

Thank Cmissa03
Reviewed 4 days ago

I heard lots of great things about Hatch so was really keen to visit. The menu is varied and we got a coffee and an Earl Grey Iced tea which was really refreshing. We both ordered salads, Roast chicken with croutons and a buttermilk dressing...More

Thank Graham C
Reviewed 5 days ago

We stopped in here for a late lunch at around 3pm and there was a 15-minute wait. We had a delicious cheese and fish board, coffee, a scone and a lemonade. It's a really cute and cozy restaurant with lots of fresh made healthy options.

Thank Paige D
Reviewed 6 days ago via mobile

Baked eggs were very good as noted in other reviews, sausage was very high quality, streaky bacon was good as well. Latte could have been a touch hotter, but all in all, a really nice breakfast right off Stephens green.

Thank Rob M
Reviewed 6 days ago via mobile

Great place for a hearty breakfast. Quant location downstairs, and lots of options. Fresh food , and a local vibe.

Thank Perry R
Reviewed 6 days ago via mobile

When you're sick of pub food and need something green, I recommend Hatch & Son's for lunch. Their sandwiches are delicious. We had the brisket and the goat cheese + beets. Both come with a nice heap of greens on the sandwich itself, and we...More

Thank vendizzle
Reviewed 1 week ago via mobile

Ordered a full breakfast, a bacon roll and drinks. Not impressed by much of it. The bacon was like leather, and the sausages were cheap. Orange juice was more like a pulpy smoothie. At least the coffee was alright. On top of that, cost a...More

Thank Tom M
Reviewed 1 week ago via mobile

We visited Hatch and Sons for lunch. All three of us had a daily special. I had the Chicken stew. Very good. Served in a bowl with lots of potatoes and pureed veg. Nice sized portion. The other two ordered the Avocado with Bacon. Also...More

Thank Nick B
Reviewed 2 weeks ago

Looking for a very late brunch, we sauntered into Hatch and were very pleasantly surprised. You can't go wrong when you're only doing baked eggs, tomato and brown soda bread. But whatever Hatch did with it, it tasted out of this world. So good I...More

1  Thank mick_collier
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Meals
Breakfast, Lunch, Brunch
Restaurant features
Takeout, Outdoor Seating, Serves Alcohol, Seating, Waitstaff, Highchairs Available, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi
Good for
Kids, Families with children, Local cuisine
Open Hours
Sunday
10:00 am - 5:00 pm
Monday
8:00 am - 5:00 pm
Tuesday
8:00 am - 5:00 pm
Wednesday
8:00 am - 9:00 pm
Thursday
8:00 am - 9:00 pm
Friday
8:00 am - 5:00 pm
Saturday
9:00 am - 6:00 pm
Location and Contact Information
  • Address: 15 St. Stephen's Green, Dublin D02 X336, Ireland
  • Location: Europe  >  Ireland  >  Province of Leinster  >  County Dublin  >  Dublin
  • Phone Number: +353 1 661 0075
  • E-mail
Description
We wanted to be a kitchen from the start. Heart of the house, source of sustenance, warmth and hospitality. A kitchen table is what we sat around discussing what evolved into Hatch and Sons and it remains central to what we do. All day dining of an informal and easy nature. No fuss, just good, honest, Irish food.
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