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All reviews mackerel chef's menu bread beans oysters pasta an open kitchen culinary experience set menu memorable evening between courses last night per head nice food service charge cuisine pescatarian
Looking at reviews of Carousel is almost a futile exercise because the chefs rotate constantly. The review of food on one day will not be helpful for deciding whether to go to Carousel a month later as there will be a whole other chef and...More
Carousel is an amazing concept of different resident chefs every few weeks. Consistently amazing finds that keeps the tastebuds nicely surprised upon each visit.
This week we had amazing pasta, black mushroom tempura and rapeseed ice cream cone!
Keep them coming Carousel!
This is one my favorite place in London , they have a different vegetarian options on the menu that it can help a lot , also the quality of the food is the top , really tasty and delicate combinations of ingredients make this place...More
This place is local according to our local host - they have regular guest chefs and their clientele come regularly and often. We were there with a guest chef from Tokyo and the meal was fabulous. Different sakes were served with each course and the...More
On our evening the visiting chef was from D.C. USA and was doing northern Thai food. The preset menu was very enjoyable although a lot of food.
Great concept with inviting chefs from all over the world.
This was our first visit to Carousel but will certainly not be our last. Already booked our next visit. Richard Bainbridges food was delicious and his introduction to his menu added to the occasion. His cheese soup, pork loin and take on black forest gateux...More
Ate here a couple of times in the last month.Chefs from Nightbird and Ichin
Prices are now 25% up on last year and over 50% on 2 years ago.Yes the food is good, but £12.50 for a scallop, or the beef dish being replaced with...More
Great concept. Introducing exciting chefs with varying menus from a variety of countries and cuisines. All dietary requirements catered for with delicious alternatives for veggies and pescatarians.
The food was beautifully presented by enthusiastic friendly and helpful staff. They even had an in-house wine expert...More
The Carousel team were cooking on our lunch visit here. We chose their chefs’ menu to share and enjoyed 2 snacks, 1 pasta, 1 main course with 3 sides to share for £35 a head. V nice food with interesting flavours and not over huge...More
Wow this time is was a Palestinian chef - she was so outgoing and provided unique delicious and generous specialties! The service, the drinks, the food, the whole party-like scene, the people at the communal tables with us....all make for a fabulous night. I just...More
Marylebone offers what so many London neighborhoods cannot: a village feel coupled with urban convenience. Much of its success rests in its location. Wedged between the northeastern corner of Hyde Park and the southern end of Regent's Park and with a number of Tube stations within easy reach, Marylebone is as pedestrian friendly as Central London gets. The bustling shopping mecca of Oxford Street separates it
from Soho and Mayfair, exclusive Regent Street marks its border with Fitzrovia, and cosmopolitan Edgware Road serves as its western edge. Within this enviably situated quarter are an array of outstanding restaurants (from Michelin darlings to down and dirty cheeseburgers), an impressive assortment of independently owned shops, and some of the city's quietest and most pleasant nooks, crannies and cobbled lanes.