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The Five Fields

#18 of 18,256 Restaurants in London
$$$$European, British,
8-9 Blacklands Terrace | Chelsea, London SW3 2SP, England
+44 20 7838 1082
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Overview
  • Excellent83%
  • Very good12%
  • Average3%
  • Poor1%
  • Terrible1%
Travelers talk about
“amuse bouche” (117 reviews)
“tasting menu” (210 reviews)
“foie gras” (89 reviews)
Closed Now
All hours
CUISINES
European, British, Contemporary, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
8-9 Blacklands Terrace | Chelsea, London SW3 2SP, England
All Details
Write a ReviewReviews (1,131)
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1 - 10 of 964 reviews

Reviewed 4 days ago

Aside from the fact that everything served was phenomenal, they are particularly well set up for private groups. There’s a dedicated dining room with excellent privacy with a roaring fireplace which gives the room a great vibe, especially in the dead of winter. The adjoining...More

3  Thank TravelinJoe55
Reviewed 6 days ago

My friend introduced me to this place a year ago and ever since then I visit for all of the special occasions I can think of. I've never been a fan of pork due to the overwhelming smell but the Five Fields is the only...More

3  Thank Mia M
Reviewed 2 weeks ago

Our dining experience was wonderful, the food was cooked beautifully and well-presented. We thoroughly enjoyed our evening and we weren't rushed to finish and pay, which is sometimes the case at other similar establishments. The tables are set nicely, so as a couple you can...More

2  Thank H0L90
Reviewed 2 weeks ago

We visited Five Fields for a wedding anniversary dinner. It was perfect for that occasion. I had mentioned that it was for an anniversary when booking, and they had prepared menus reflecting that. I hadn't known they were going to do that, but it was...More

3  Thank LondonBude
Reviewed 2 weeks ago

Well what a treat. Luckily bagged a table in the week before Christmas. Beautiful little restaurant.Lots of staff . All very knowledgable. Food sublime.

3  Thank neilmaxbartholomew
Reviewed 3 weeks ago

We visited this restaurant to try the tasting menu after booking a couple of months ahead. The dishes looked and tasted fantastic, the amuse bouches were nice, the menu had an overall coherence to it. Everything was perfectly cooked. The kohlrabi dish, the suckling pig...More

1  Thank ilc427
Reviewed 4 weeks ago

This is a truly excellent restaurant in every sense. The food - excellent, the decor - excellent and the service - excellent. Nothing more to be said, just try it for yourself - you will not be disappointed!

3  Thank ralston
Reviewed 5 weeks ago

A perfect place to enjoy your taste buds. The meals are delicious and words would not do justice in explaining it. A must try!!!

2  Thank HellsBells69x
Reviewed December 12, 2017

How do they do it? I have had multiple visits to Five Fields in Chelsea and each time is, I think, perfect and yet each time it gets even better. The room is gorgeous, the table settings are immaculate, the service is superb. Topping all...More

6  Thank corgi1234
Reviewed December 6, 2017 via mobile

Attractive yet unasuming premises externally tho in great location. Internally this restarant is understated elegance-lots of cream shading, great lighting and very comfortable seating. Staff are wonderful- engaging yet discreet. Extremely efficient in all areas of operation. The food is just wonderful- imaginatively created and...More

3  Thank Paulsmithcasty
Nearby
Chelsea
Wealth courses through The King's Road, Chelsea's
upmarket artery of West London life packed with shops,
eateries and glitzy nightspots. For people-watching at
its best and luxury retail therapy that's largely
unrivalled, this area cannot be missed. But if this
showy street starts to overwhelm or a moment of price
tag shock sends you reeling, a quick detour down
pretty much any of many King's Road veins will reveal
...More
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Ask a question
Questions & Answers
DoubleScorpio
October 19, 2017|
AnswerShow all 7 answers
Response from TheFiveFields | Property representative |
Hi DoubleScorpio, Fridays are, as you might expect, the most sought after evening and we are a very small restaurant, but saying that it's always worth ringing us for last minute cancellations and have more availability... More
2
Votes
Marisa W
October 2, 2017|
AnswerShow all 4 answers
Response from TheFiveFields | Property representative |
Hi Marisa, I'm afraid we don't offer a vegan menu, but do have a wonderful vegetarian menu which you may find suitable. Best regards, Matthew
0
Votes
Béchara M
June 8, 2017|
AnswerShow all 6 answers
Response from TheFiveFields | Property representative |
Hi Béchara M We have two menus available each evening; our Three Course Prix Fixe Menu is £65 per person and our Tasting Menu is £85 per person. Best regards, Matthew
1
Vote
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
$76 - $111
Meals
Dinner, Late Night
Restaurant features
Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Reservations, Private Dining, Seating, Waitstaff, Wine and Beer, Free Wifi, Accepts Credit Cards
Good for
Local cuisine, Business meetings, Special occasions, Romantic
Open Hours
Monday
6:30 PM - 10:00 PM
Tuesday
6:30 PM - 10:00 PM
Wednesday
6:30 PM - 10:00 PM
Thursday
6:30 PM - 10:00 PM
Friday
6:30 PM - 10:00 PM
Location and Contact Information
  • Address: 8-9 Blacklands Terrace | Chelsea, London SW3 2SP, England
  • Location: Europe  >  United Kingdom (UK)  >  England  >  London>  > Chelsea
  • Neighborhood: Chelsea
  • Phone Number: +44 20 7838 1082
  • E-mail
Description
Chef Patron Taylor Bonnyman, working in collaboration with Head Chef Marguerite Keogh, offer elegant and playful modern British cooking with an emphasis on native British artisanal produce. Having worked in some of the finest kitchens in London, New York, and Paris the kitchen brings together its influences to create contemporary, seasonally focused, and ingredient led dishes. The food balances luxurious indulgence with delightfully fresh simplicity.
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