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I went to St. John to see what the fuss is about. I understood the moment I took my first bite. St. John promotes head to toe eating and therefore visitors might assume that they are only good at meat products. On the contrary, they...More
Being adventurous eaters, we asked the chef for recommendations... he recommended and we ordered below:
- Bone Marrow with parsley salad (Smoky and creamy, very good, highly recommended)
- Rabbit Offal, peas & morels (Rabbit kidneys creeped me out a little, but it was still...More
I have had St. John’s restaurant on my list for years and finally had the chance to eat here last Sunday. Because many recent reviews were less than stellar, I arrived with my skeptics lenses on.
First to the decor — it’s exactly right for...More
The food was poor. My bone marrows were overbaked so that the ends were charred. There was little marrow in them as it had dried to nothing. Very poor value and not as good as I have eaten before. The beetroot salad was indifferent. The...More
A meal filled with joy.
We’ve been meaning to visit for sometime but just never been able to fit it in. Many of our friends have been over the years and reviews have been mixed. I think that some people expect highly refined cooking and...More
Went for a friend’s 50th. Had the private dining room for 17, awkward room and nothing special about it. Bread was good but was starving as no brekkie. Squash and goats curd sharing platter lovely, shrimp and cabbage tasted of nothing.
Sucking pig presentation made...More
We’ve successfully visited a few times before, over the years, but this time left disappointed.
Friday evening at 6.30pm, so not full of diners. Service at the start was good and starters arrived relatively promptly. The mains had not arrived over an hour later and...More
Unusual food for those who like to try something new! Husband wanted to go to try the bone marrow starter which he loved.
Great quirky space.
The madeleines are cooked fresh and arrive warm on the plate - Fabulous & my favourite part of the...More
Food here is different & a bit out there for me. Snails wrapped in bacon, bone marrow based canopies. Sorry it’s no for me. The food is very good others really enjoyed it. Cooking any part of an animal. We had hog roast & it...More