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Salts Restaurant

Hilders Cliff | East Cliff, Rye TN31 7LD, England
+44 1797 722383
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Overview
  • Excellent69%
  • Very good24%
  • Average2%
  • Poor4%
  • Terrible1%
Travelers talk about
“venison” (7 reviews)
“caviar” (2 reviews)
Restaurant Hours
CUISINES
Fusion, European, British, Central European, Gluten Free Options, Vegetarian Friendly, Vegan Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
LOCATION
Hilders Cliff | East Cliff, Rye TN31 7LD, England
All Details
Write a ReviewReviews (95)
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1 - 10 of 95 reviews

Reviewed January 18, 2018 via mobile

This restaurant no longer exists, it has closed down. It has gone, not open, Hotel still there but no Salts restaurant, not profitable so closed.

3  Thank Saraki
Reviewed December 23, 2017 via mobile

This restaurant was fairly empty on a Saturday and lacking any atmosphere with very bright lights. The menu was different to the website and even as advertised outside the restaurant and even then they didn't have all the options on the actual menu. Chicken was...More

Thank Sophie M
Reviewed October 26, 2017 via mobile

We had 3 night in rye and ate here, the standard and landgate bistro. On balance salt was defiantly the best food but we struggled to get over the setting. I know we dine out for the food but I'm sorry ... the whole place...More

1  Thank Brasser T
Reviewed October 25, 2017 via mobile

Lovely food but terrible organisation of service. Kitchen was very slow and there was a long wait between courses. At one point, of the 14 covers waiting, no one had anything to eat! It took 2 1/2 hours to serve 3 courses. We gave up...More

Thank Melisende51
Reviewed October 22, 2017 via mobile

We stayed at the hotel for 2 nights (separate review) and ate here the first night. The menu had 4 items for each course and, as written, they looked like the usual safe options for low volume hotel restaurants (tenderloin, fish, veggie option etc)., when...More

Thank thelittleburiers
Reviewed October 14, 2017 via mobile

I took my wife to salt for her birthday and we had a faultless meal, i kid you not, it was exquisit. Also good wine list around the £30/bottle mark.

Thank Christos P
Reviewed October 5, 2017 via mobile

My wife and I stayed at the Rye Lodge hotel to celebrate our wedding anniversary, we booked the in house restaurant 'Salts' for dinner - to say we were surprised is an understatement - the food was amazing!! Look past the 'shabby sheek' (perfectly clean)...More

Thank Matthew T
Reviewed September 12, 2017 via mobile

I booked a meal here for my husbands birthday. We were also staying in the hotel. The food was delicious and definitely worth booking. The complimentary soup course was amazing and the best dish of the meal, agreed by us both. It should definitely be...More

Thank Smasha13
Reviewed September 10, 2017

This restaurant is glamorous! Staff are friendly and attentive. The food is amazing. Meals are like works of art, only more tasty! Overall a very memorable and enjoyable experience.

Thank melandjay
Reviewed September 6, 2017

Dinner here was superb. It's not cheap, but we thought it was well worth the money. Lots of choice, fresh local ingredients cooked to perfection

Thank GeorgieGirl47
Nearby
Nearby HotelsSee all 9 hotels in Rye
Rye Lodge Hotel
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.01 miles away
The Regent Motel & Bar
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The George in Rye
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The Mermaid Inn
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Nearby Attractions
St. Mary's Parish Church
667 reviews
.16 miles away
Ypres Tower Museum
263 reviews
.17 miles away
Rye Castle Museum
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.16 miles away
Mapp & Lucia's Rye
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
Average prices
$19 - $45
Meals
Dinner
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Outdoor Seating, Wheelchair Accessible
Good for
Romantic
Location and Contact Information
  • Address: Hilders Cliff | East Cliff, Rye TN31 7LD, England
  • Location: Europe  >  United Kingdom (UK)  >  England  >  East Sussex  >  Rye
  • Phone Number: +44 1797 722383
  • E-mail
Description
Please note the restaurant is closed from the 13th November 2017 Our head chef and his team have put together a complex modern menu inspired by different cuisine's with a slight Mediterranean influence and a touch of molecular gastronomy served in an upscale and intimate setting.
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