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All reviews cod sorbet amuse bouche rosé cheese board pollock three course meal south west france excellent food beautiful setting wine list tiny village friendly service book in advance rotary club christmas lunch plane trees
Excellent service. The meal was very French and the the chef provided a full description of what he had prepared and what was the origin of the recipe, very good for those who are interested in what they are eating, not just how good it...More
We stayed in the area and followed the TripAdvisor reviews! This turned out to be an excellent choice. The four of us enjoyed a 3 course meal and we were seated underneath the trees. It can be a bit of a struggle when one doesn’t...More
A wonderful lunch, excellent service, deliciously fresh and original cooking.....the Auberge is doing everything right and richly deserves its success. We had a memorable lunch in a beautiful setting and will return to this welcoming and well run restaurant.
I wrote a review last August and that was good. Visited after that last year. Just been for our first visit this year and totally in awe again... D’oie gras, COD cooked perfectly, cheese for me and a granny sorbet and ganache for the old...More
A group of us, 6 friends, had lunch here yesterday. It was outstanding and exceedingly good value at 23 euros each for a lovely 3 course meal, with added bonuses of tasty bones Boucher and petite fours.
There was a set starter of poached egg,...More
After leading the culinary world for centuries, the French rested on their laurels and tended to let the world pass by. Restaurants located on the new motorway system served the most awful food at outrageous prices and boosted sales of anti-heartburn medication nationwide.
Sometimes one can forget just how good a restaurant is.
We went for lunch today and were not disappointed. Great service, great food and excellent wine accompanied by being seated on the terrace on a warm summers day. The foie gras did not disappoint, neither...More
We were looking for a first lunch on our short break, en route to Agen. This was a fantastic meal - quality ingredients, excellent presentation, imaginative combinations, well paired wines. In fact everything about it was perfect, including service.