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Bread and Honey Food Co


Ratings and reviews

Certificate of Excellence2016 - 2018 Winner

Location and contact

We wanted a comfortable place for our community and families to dine. Five days a week we offer breakfast and lunch featuring brunch items Saturday & Sunday. Located on Harrison Avenue in Parksville, our menus feature local, sustainable, and seasonal Pacific Northwest ingredients. We are lucky enough to live in one of the most beautiful parts of the world and we want to celebrate it!
$4 - $8
Special Diets
Vegetarian Friendly, Gluten Free Options, Vegan Options
Breakfast, Lunch, Brunch, Drinks
Canadian, Soups
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Digital Payments, Free Wifi, Accepts Credit Cards
Reviews (369)
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All reviews brunch sandwich eggs benny bread spicy tuna madeleines paninis seafood chowder french toast homemade jams mexican breakfast new owners strip mall made from scratch small place made in house love this place
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1 - 10 of 367 reviews
Reviewed 3 weeks ago

This is a wonderful, homey little restaurant in downtown Parksville. If you enjoy "homemade" this is the place! The menu might not be big, but it is diverse and unique. The food is fabulous and always well presented. They also switch it up from time...More

Date of visit: March 2019
Thank IslandLife21
Reviewed 3 weeks ago via mobile

Got here just in time this morning before it was packed. Great food and service. Excellent local choice.

Date of visit: March 2019
Thank Robert S
Reviewed February 19, 2019 via mobile

The Reuben sandwich had been recommended by a friend. It was certainly tasty but the bread was very greasy. I’ve had better.

Date of visit: February 2019
Thank chuck s
Reviewed January 27, 2019 via mobile

Tiny jewel! Hard to find if you don’t know the area. Home made healthy selections and very friendly personnel. Nothing fancy but satisfying. Very small so make reservations if you plan to bring a few friends.

Date of visit: January 2019
Thank Renata M
Reviewed January 22, 2019 via mobile

A wonderful little restaurant tucked in a strip mall. Each had a cup of delicious seafood chowder and shared the fried chicken sandwich. Both were exceptional. I would definitely recommend and will be going back.

Date of visit: January 2019
Thank AJVancouver
Reviewed January 12, 2019 via mobile

As Parksville gets more population, this place gets busier and busier every time we visit. They make very tasty sandwiches, but my absolute go to has been a spicy tuna sandwich. Today, we ordered a spicy tuna and a chicken spread. I have to say...More

Date of visit: January 2019
Thank kanael2015
Reviewed January 6, 2019

Smoked trout eggs benny were absolutely heavenly! Every dish we've tried at Bread and Honey has been excellent...seafood chowder, carmelized onion tart...wow. Beautifully and subtly seasoned gorgeous presentation. Do not miss this restaurant!

Date of visit: January 2019
Thank LSCreviews
Reviewed January 2, 2019

This is a small, easily missed restaurant but we were happy to find it and enjoyed an excellent breakfast at Bread and Honey. The food was great, the service excellent and the atmosphere warm. Unfortunately the door opens right into the restaurant so you do...More

Date of visit: November 2018
Thank Chirp2lou
Reviewed January 1, 2019

We always bring visitors here and they are always as impressed as me. Their eggs benny is so good! A friendly husband and wife owned business with great service. The head chef is well schooled in the culinary arts.

Date of visit: December 2018
Thank ShaneAndreesen
Reviewed January 1, 2019

I was tired of paying what I considered high prices in my hotel so hotel staff suggested Bread & Honey. What a delight. I had NEVER had bannock and I thought it was fish - NO....a delightful bread. I had coffee, egg & lettuce sandwich,...More

Date of visit: December 2018
Thank Diane M
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Questions & Answers
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August 26, 2016|
AnswerShow all 2 answers
Response from jackolatern | Reviewed this property |
I recommend that you contact the restaurant directly to find out.
April 30, 2016|
AnswerShow all 2 answers
Response from tonye585 | Reviewed this property |
Agreed ! You really need to contact the chef at the restaurant to answer questions like this.
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