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Special Diets
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner
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meals, features
Reviews (176)
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Reviewed July 23, 2018

Friends brought us to this beautiful restaurant in a small town in northeast Italy for an impromptu lunch. The food was excellent and the owners made us feel very much at home. Everything on the menu is either home grown or home made The gnocchi...were like clouds and the tomato sauce out of this world. This was truly a wonderful experience.More

Date of visit: July 2018
Reviewed June 24, 2018

Being here a second time, this time with family, I can confirm the high quality of this restaurant. The hosts are very friendly and the food is really something. Among all I suggest the "Gallo" (roster) and "Coniglio in tecia" (rabbit in a pan) but...the "risotto alle erbe" (rice with herbs) was excellent too. If someone travels in this area, this restaurant is a must. I'm sorry I didn't try it before...More

Date of visit: June 2018
Reviewed November 5, 2017 via mobile

if you want to enjoy the local Friulian Food, that are made with greatness and excellent taste you have to come here. Ask for the food that Regis the owner offers to you. You need to come with the idea of ​​eating dishes that you...will not eat elsewhere.The mix of the best quality ingredient make this place unique! Combination of unique dishes and wines, the best I have eaten in friuli. You must make a reservation. It is worth driving many kilometers to have an exquisite dinner. everything is excellent!More

Date of visit: November 2017
Reviewed July 26, 2016 via mobile

Consistently wonderful food, fantastic service, good value. Gnocchi out of this world, superb duck and Devine rabbit! It's always a treat going to see Regis! Keep up the fantastic work guys!

Date of visit: July 2016
Reviewed April 11, 2015

This for me is what eating local food is all about in Italy. Going to places that locals go to and where traditions of local foods are kept alive. You may not have a menu but rely on the recommendations of the host and what...is in season. Fantastic food, host and hospitality.More

Date of visit: April 2015
Reviewed August 6, 2014

This was the second time I had been to this restaurant - I was there last year. The food was equally as good this year as last and the three friends who hadn't been commented that it was one of the very best meals they...had ever eaten... and they have eaten a few!! Prosecco to liven our palate followed by fresh salami then Porcini and Pigeon used in sauces for gnocchi and pasts, quail and rabbit, dessert, fabulous wine and excellent service. What else can I say? If thou are in the area then you must go!More

Date of visit: July 2014
Reviewed November 11, 2013

Tartufo, piccione, gnocchi, radicchio, ricotta, polenta, coniglio, prosecco et vino rosso... This is only the beginning of our experience here - wow, what an afternoon! Tucked away in a tiny village in Meduno, La Stella brings to life all the flavours of the region, along...with the experiences as shared by the brothers who own this gorgeous restaurant. We were lucky to have been brought here by locals and it was very difficult leaving the toasty fire, constant flow of prosecco and stories of "Antonio the rabbit". If you are by chance in this area, I highly highly highly recommend a visit. You will not be disappointed either in value for money, taste or experience.More

Date of visit: November 2013
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Frequently Asked Questions about Ristorante La Stella

Ristorante La Stella is rated accordingly in the following categories by Tripadvisor travelers:
  • Food: 4.5
  • Service: 4.5
  • Value: 4
  • Atmosphere: 4.5