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All reviews steak calamari mixed grill beer battered chips roast pork salad pub food country pub new owners hotel bistro lovely lunch excellent food kids room an early dinner fell apart friday night place to eat
Dropped in for a late lunch recently after surfing at Sandy point
We were the only people in the pub
Steak for me
Chicken for our son and calamari for my wife
Amother place we can add to our list of great places...More
Driving back from Wilsons Prom National Park to Melbourne, we had got quiet hungry. Seeing people sitting outside on a balmy summer evening we decided to have a meal at Meeniyan Hotel as it would be nearly midnight before we got to Melbourne. I asked...More
Having been turned away by Moos we made our way to the Meeniyan Hotel which like Moos had vacant outdoor tables. What a difference in greeting - before even getting to the door we were welcomed & greeted with smiles & without asking, were told...More
Out for a Sunday drive and stopped at the Meeniyan Hotel for lunch. Garlic bread with cheese was a really nice (although reasonably expensive) entree and for mains I had a parma and partner had the curry of the day. The parma was quite nice,...More
The couple who chose the American smoked barbecue were very disappointed.
Their meal was expensive but didn't live up to expectations. The spice mixture was too thick and didn't seem cooked in patches; the meat wasn't good quality and was not cooked evenly; there was...More
Hardly anyone in bistro, yet it still took 45mins for food to arrive. Beer battered chips weren't even hot. Bruschetta was dry & visually unappealing. Expensive for pub meal, and an average one at that.
Lovely little town, not far from Phillip Island. As it was a Tuesday one of our choices was closed and others looked pretty empty.. chose the pub as it was rated no3.. Not this time.. hardly anyone at the pub and still the lonely biker...More
Not many options on a tuesday nite in meeniyan...we ordered chicken parmigana...the chicken CRUMB had no FLAVOUR at all...the tomato also was BLAND...can't be that difficult to add a LITTLE FLAVOUR...the side salad had a dressing which was probably straight out of a bottle...THINK TWICE...More