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La Cantinetta


Ratings and reviews

Certificate of Excellence2015 - 2019 Winner


Italian, Pizza
Special Diets
Vegetarian Friendly
Lunch, Dinner
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meals, features

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Reviews (350)
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Reviewed August 6, 2017 via mobile

For 2 people: half a liter of Prosecco Valdobbiadene, mineral water, 2 Pappardelle al Ragù di Selvaggina, 1 shared Rabbit with Polenta, 1 piece of cake pear and nuts = 23 euro each!! Everything was delicious and in the right amounts. A place I will...More

Date of visit: August 2017
Thank Federico F
Reviewed November 8, 2016

We come here everytime we go out eating and it´s just amazing, how cosy, friendly and tasty is all! We feel like home.

Date of visit: September 2016
Thank TanjaC265
Reviewed September 21, 2016

This small restaurant, which is not easy to see at first even if it is right next to the main street, is a small gem. We only had a pizza there, but it was excellent; also, the atmosphere and the place were really intriguing. Service...More

Date of visit: August 2016
Thank Enrico543
Reviewed July 27, 2016 via mobile

Great little restaurant with homemade fresh local food. Original plates. Not the typical traditional mountain food but local ingredients in original combinations. Very reasonable price.

Date of visit: July 2016
Thank 194katrienm
Reviewed June 14, 2016

Hidden italian gem with passion for homemade cooking and great value. Menues only in italian is a good sign of local greatness. Speaks english. We had homemade pasta for starters with veal as main course. Lovely homemade icecream and cheesecake for dessert. Just above 60Eur...More

Date of visit: June 2016
Thank fellefant
Reviewed February 22, 2016 via mobile

Being myself a native of the beautiful Fiemme Valley, I seldom go out eating in local restaurants. But La Cantinetta is something: the family running this small and cosy restaurant in the little town of Varena knows how to prepare delicious food, strongly relating to...More

Date of visit: February 2016
Thank 165SilviaP
Reviewed September 18, 2015 via mobile

quite agood restaurant, cheap and good. take various types of plates(share) due to good food. Try house wine and deeras meat

Date of visit: September 2015
Thank christian m
Reviewed April 22, 2014 via mobile

I just had a quick meal but sure I will never forget it. Fantastic canederli with onion pear and whole nuts sauce. Tagliata meat cooked in a crust of salt and hai. Have to come back and try more dishes.

2  Thank Fab612
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