Very nice restaurant personal and food! Must tasted everyone! The personal its helpful. Vine its same wery good, because ve drink table vin. Folklore look the complet restaurant.

I have been few times for a goose feast, but here was the best goose, not dry, not fat and really tasty.. i have also tasted the goose liver for the first time and ist is pretty good.. i love the apples on it, the...More

By far the best of "husacina" in the area. A little bit more expensive compare to other places, however, the quality of the food is the definitely best!

very good goose liver, it was like butter..absolutely heaven and the goose even better! we also had shots as welcome drinks and strudle as desert..its a bit expensive would go again

Visited with family and friends. Not a big goose fan but it was delicious. The liver was buttery, so good on the local bread with some pickled veggies. The goose was tasty and plentiful and served with lokse, kinda tortilla made from potato dough. You...More

Visited with Friends on Saturday. Noticed that some people were mentioning "salty" food but I would not say that. I even added salt to it since I like a bit more salty food in general. To sum it up, everything was delicious and tasty, cooked/roasted...More

Recommend by a friend who knows this region very well. We found this restaurant on Trip advisor, the place is really nice, beautiful garden seats, the staff were very friendly, speak good English, service was good, food was over salty and slightly over priced.