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This a truly unique restaurant. The food and service is excellent. Everything is ecological from local artisans. Yoghurt, bread, icecream and cakes are all home made. I had a fantastic bacalau (cod) with saphron and almonds. Cooked to perfection and paired with a wine that...More
We were just passing through town, stopped to eat, and got a totally unexpected and wonderful surprise at this restaurant specialising in slow food with a medieval twist. All in Catalan, but very friendly, genuinely committed and wholly successful.
Jo no puc parlar en català aixi que vaig a dir en angles.
Nestled magnificently between Catalonian mountains, the village of Bagà offers splendours beyond the comprehension of the city-orientated British mindset. Within this village is the restaurant Niu Nou, which somehow manages to combine...More
Very nice slow food restaurant to enjoy old food and creative food. The owners are ver friendly nd the restaurant is small, confortable and clean. Raw materials are ecologic and come from farmers in the neighbourhood. Quality is very high.
This restaurant deserves to be better known as the quality of the food is exceptional; everything we ate was delicious. The gentleman who served us, who I think was an owner, helpfully explained the menu and the philosophy of the restaurant to us and answered...More