Meet some friends here for lunch - very popular but tables turn around quickly. Great staff and food.
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We were recommended Maina by the Black Barn Cellar door staff. Being a wet, windy and cold day the cafe ambience felt good with an open fire. That’s about as good as it got. Little attention was taken by the staff of My gluten allergy,...More
Hello Murray. This is indeed very concerning. We endeavour to offer GF choices and safe food options for gluten sensitive people. Both in the cabinet and on the menu. So we now have to track this back to ensure it never happens again This is...More
I enjoyed my lamb but my friends park belly was better. The potato gratin was delicious. Lots of good veg. Tables were a little bit close.
Ordered the Pork belly with celeriac, kumara, various vegetables, served with a little pot of hot sauce. Came across various friends at the next table which adds to the evening. Very friendly staff who served a birthday cake and flowers to the Korean girl with...More
The menu is so good,very healthy options with gluten free,we were so pleased with the lunch we had the Thai chicken salad and the beef salad. It’s such a delight to get such healthy options.
Good food, nice atmosphere and good service. Went as part of a group. All agreed to go back as food very good.
Staying close by for Targa NZ and stumbled across Maina...... The creamy mushrooms with home-made hashed browns and bacon became a favourite and were consumed over the next three days. Also highly recommended are the buttermilk hot cakes. Staff were v.pleasant and efficient. A great...More
A great menu coupled with great service in a bustling and vibrant environment made for a great evening. So much so we went back for another meal a few nights later to enjoy the food again.
Walk in dinner with partner and two pre-teens. Adult mains were brilliant and they even did a kid sized main for one of the young one. Kids pizza had everybody envious. If we had another night in town we would have gone back ....
I popped into Maina yesterday morning and ordered the custom build-it-yourself vege brekkie 2-eggs, toast & jam, w/ spinach, mushrooms & hash-browns. And while $25 in total - $5 for each item -- it was worth it. The hash-browns are made in-house, the generous portion...More