We were reserved at this French cuisine restaurant by our tour coordinator, the waitresses were very accomodative, friendly and made good recommendations. And on top of it , the food was great! My main was roasted pork, it was yumm, though the portion was a...More

We loved the Bonaparte. Very warm atmosphere. Had mousse line of salmon and bavette of veal. Excellent service and table by window. Haven't had such a good meal in a long time

My wife and I enjoyed a wonderful dinner recently at the Bonaparte. I had the tasting meal which was unique and presented beautifully and my wife enjoyed several appetizers instead of an entree. All the items were very good, to outstanding. The only one not...More

Dinner with two friends at Bonaparte on Saturday, Sept. 15th, 2018. Best food and best service by Catherine.

We had a wonderful dinner in this elegantly simple restaurant attached to the hotel of the same name. Lobster salad and the duck breast in berry sauce and scallops with mushroom were all wonderfully prepared and beautifully served. Excellent service as well. We sat in...More

Up there with the best restaurants we have eaten in worldwide. The food was incredible. Especially the mushroom ravioli which my husband raves about. The service was attentive but not too fussy. Have booked to eat here again whe we return to Montreal. Recommend booking...More

You will begin by being courteously greeted by the host. A gentleman with very good taste in attire and who possesses fine manners. After being seated an explanation if the dishes is underway. Thorough wine pairing suggestions also follows. The food was absolutely delicious and...More

Went there August 30, very crowded, but had a reservation. Excellent food, very good and professional service. Staff attentive, nice, and our group of 13, never waited too long for all of our courses to be served. Large restaurant, many different rooms, small but very...More

We enjoyed every aspect of our dinner, starting with the bread and butter, and ending with great desserts. The lobster bisque was good, with a hint of ginger lingering afterwards. The French onion soup was sweet with lots of finely cut onions. The steak tartare...More

Had dinner here last week. First off stop at the bar and get one of the best Cosmo's you will ever taste. Dinner was very good. The mushroom ravioli was perfect but I found the escargot to be very average in flavor. For dinner we...More