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Jerome Ferrer Europea


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Travelers' Choice2018 Winner

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4 services - 4 courses
notre cappuccino de crème de homard a la puree de truffe
our lobster capuccino w/ truffle puree
crevettes du bas du fleuve et veloute de petits pois. cremeuse de celeri remoulade, citronnade et graines de tournesol torrefiees et petales de pensees
lower-river shrimps & refreshing pea veloute. creamy celeri remoulade, citronnade, roasted sunflower seeds & wild pansy petals
boeuf et jambon de canard fume en tartare, feuilles de moutarde fraîche et marmelade violette. riz sauvage souffle et brisures de taro. salade de coeur de frisee
smoked duck ham & beef tartar, fresh mustard leaves & purple marmalade. wild souffleed rice & taro chips. heart of frisee salad
sup +7.50
calmar citronne et structure en tagliatelles. oeuf de caille poche, croutons d’encre de seiche au beurre a l’ail.
lemony calamari tagliatelle. poached quail egg, squid ink & garlic butter croutons.
sup +9.50
tronçons de notre foie gras au torchon. craquelins de langoustines aux feuilles d’estragon. caramel d'agrumes et sa brioche moelleuse. smoothie de carottes, pommes vertes et gingembre.
our foie gras au torchon. crispy sacmpi & fresh herbs. citrus caramel & a brioche bread. carrot juice, green apple & ginger smoothie.
petoncles caramelises, jus de citron et yuzu. risotto cremeux aux jeunes pousses de legumes verts. poêlee de champignons crousti-fondants
caramelized scallops, citrus & yuzu juice. creamy risotto w/ green sprouts. crispy –fondant sauteed mushrooms
poule de cornouaille rôtie. mousseline de petits pois, jus de viande et salade d'asperges croquantes au parmesan et crumble au thym. king grille, tomates confites et vrilles de pois
roasted cornish hen. baby pea mousseline, meat juice & crispy asparagus salad w/ parmesan & thyme crumble. grilled king mushroom, tomato confit & pea tendrils
filet de bar petit bateau et concasse de tomates au basilic. lasagne ouverte a l'encre de seiche et aux epinards. beurre blanc et crème de citron confit
bass filet a la petit bateau, crushed tomatoes & basil. squid ink & spinach open lasagna. white butter & lemon cream confit
5 services - 5 courses
notre cappuccino de crème de homard a la puree de truffe
our lobster capuccino w/ truffle puree
calmar citronne et structure en tagliatelles. oeuf de caille poche, croutons d’encre de seiche au beurre a l’ail
lemony calamari tagliatelle. poached quail egg, squid ink & garlic butter croutons
tronçon de foie gras au torchon maison, croustillant de langoustine aux herbes fraiches caramel d’agrumes. smoothie carotte, pomme verte-gingembre. son pain brioche
homemade foie gras, crispy langoustine & fresh herbs. citrus caramel carrot, green apple & ginger smoothie, brioche
contre-filet de boeuf angus aaa. pommes pont neuf, champignons sauvages et oeuf de caille coulant
aaa angus beef sirloin. pommes pont neuf, wild mushrooms & runny quail egg
friandises et gourmandises de nos pâtissiers
sweets & mignardises
forfait sommelier 3 verres– 3 glasses wine pairing 35.50
Let yourself be inspired by a unique and fun environment. Nice service, nice food, nice place, nice dessert, nice bread, nice atmosphere.
$61 - $115
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner, Late Night, Drinks
Outdoor Seating, Seating, Parking Available, Valet Parking, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Private Dining, Accepts Credit Cards, Table Service
Reviews (2,854)
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All reviews cotton candy tasting menu beef jerky amuse bouche veal cheeks cornish hen truffle meringue sea bass lobster bread pasta soup clothes line dining experience special occasion between courses
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1 - 10 of 1,832 reviews
Reviewed 3 days ago

Food and service excellent. The presentation is out of this world. If you appreciate creativity and filling your senses then this is a must. Turly a great restaurant in a great city

Date of visit: February 2019
Thank jeisen123
Reviewed 1 week ago via mobile

First time in the New location for lunch . My daughter drop me while she went looking for a parking since there is no valet parking lunchtime.I ask in the reception if the building has parking she said except for street parking no other nearby...More

Date of visit: July 2019
Thank NB1046
Reviewed 1 week ago via mobile

Great experience. The presentation were entertaining and the food was great. Service was the best. Probably our most all around enjoyable meal.

Date of visit: July 2019
Thank rccdent
Reviewed 1 week ago via mobile

We visited this restaurant 3 years ago at their old location. The review was not good. They have moved and have reinvented themselves. The restaurant is off the charts outstanding. While it is not inexpensive the value is fabulous. The presentation is fabulous. The interactive...More

Date of visit: July 2019
Thank 33,154
Reviewed 2 weeks ago via mobile

I’ve been for dinner as well as afternoon tea. Jerome Ferrer knows what he is doing. Beautiful restaurant with a good atmosphere. The food, though served in what I’d say too small portions, is of the highest quality. The presentation is what sets Europea apart....More

Date of visit: May 2019
Thank Kadenml
Reviewed 2 weeks ago via mobile

The restaurant has a great ambiance. The service was impeccable, right down to the sommelier's help with the wine. The food was full of pleasant surprises - good flavours and complimentary textures.

Date of visit: June 2019
Thank amitg8888
Reviewed 2 weeks ago via mobile

We went to there just after the Grand Prix weekend and has a surf & turf 10 + course meal. The experience and the food is what you expect from a Releáis & Chateau establishment. With the addition of a theatrical mise en scène. The...More

Date of visit: June 2019
Thank 245miguelb
Reviewed 3 weeks ago

We are a couple who had dinner ther efor the 2nd time, and not the last ! Food is delicious, menu is different. the ways food is served is somptuous. Make a reservation. A great place where to dine.

Date of visit: May 2019
Thank Roxydoo1
Reviewed 3 weeks ago

Have been to Europe a few times at the old location which I liked very much. Wanted to introduce it to my husband who went here for the first time. Did not think the 30-minute nor the watery cocktail offered at the bar was a...More

Date of visit: June 2019
Thank Jokelijn
Reviewed 4 weeks ago

To be clear, the quality, preparation, and presentation of the food is superb. Easily in the 2 Michelin star range. Of the 11 course tasting menu, only a couple of elements were decidedly not-good. Where the experience falls apart is the lack of narrative. Billed...More

Date of visit: June 2019
Thank Griff J
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Questions & Answers
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June 5, 2019|
AnswerShow all 16 answers
Response from PrairieGirl123 | Reviewed this property |
I want to say an unwritten rule to dress well, as to be too casual will make one feel out of place. So dressy casual works, a sharp pair of jeans could work with a dress shirt for men. Women were dressed in nice dresses and... More
Meenakshi V
January 16, 2018|
AnswerShow all 5 answers
Response from dianez681 | Reviewed this property |
Sorry I just saw this. I, personally, would take young children here.
October 25, 2017|
AnswerShow all 8 answers
Response from Gaetan_Salvi | Property representative |
Dear AngelaBennett413, Yes we love American Express. See you very soon. Sincerely Yours, Jean Tauhiro
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