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All reviews scallops bouillon guinea fowl tasting menu cavatelli amuse bouche beef sea bass bread pasta soup quartier des spectacles food experience by the glass excellent restaurant st laurent special occasion
The ambiance of the restaurant is beautiful with incredible food from the venison, walleye, scallops and duck all hit the spot. No matter what you order you will be pleased. We were celebrating as a team for work. Great choice.
Quality and service well up to expectation per reviews, but odd this patron was seated/served at bar virtually face to face with sommelier testing/expectorating all evening when ample alternate seating was open.
We chose the 8 course tasting menu with wine paring .Excellent food and beautifully complemented by the wine. The service was excellent !. An amazing dining dining experience!! An exceptional culinary adventure!
Incredible tasting menu for a pescatarian and a vegetarian. Wine pairing perfect and special. Beet salad with radishes and dusting of pistachio mackerel. Carrot with cumin goat cheese foam endive. The walleye. The aubergine with broccoli and broccoli purée. Great dessert with grapefruit and dark...More
This is the go-to restaurant in the Quartier des Spectacles for both lunch and dinner. The cuisine is always interesting and everything is delicious. Good wine list. Friendly staff. You can also try their sister restaurant down the street Cadet for a quicker tapas style...More
My friends and I were greeted and seated right away. The staff is super awesome. The service is impeccable. The food is delicious and wonderfully presented. The ambiance is chic, unpretentious and cozy. Love!
Noisy and busy, this funky "sit-down on high chairs" downtown eatery is not for the faint of wallet. Keep with the seafood selections and the sizeable white wine selections for the best value and selection.....staff was great to start with and then slowed down their...More
We met with friends for dinner for the first time at this unusual restaurant in a very unlikely location and with a non descript exterior.
The service of the very happy and professional staff was excellent. The Scallop with cauliflower and shiitake mushrooms was superb.
Response from BanannieNYC | Reviewed this property |
I didn't see any kids the evening we were there, and it's definitely not a hot-dog-and-chicken-fingers kind of establishment. However, if the kids have fine-dining experience, are well-behaved and not super-picky eaters, I... More
I didn't see any kids the evening we were there, and it's definitely not a hot-dog-and-chicken-fingers kind of establishment. However, if the kids have fine-dining experience, are well-behaved and not super-picky eaters, I bet they'd try to accommodate the children. Your best bet is to call the restaurant and ask what their child policy or situation is. Enjoy!