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Momofuku Noodle Bar Toronto


Ratings and reviews


Location and contact


4-8 People 125
9-13 People 250
Fried Chicken
Fried Chicken is Noodle Bar's large format meal. It feeds 4-8 people. The meal includes two whole fried chickens, one southern style and one Korean style, and it comes with scallion pancakes, ginger scallion sauce, jalapeno garlic sauce, pickled vegetables, radishes, herbs and tabasco salt. Guests are encouraged to eat as they please, from making wraps with the pancakes to eating the chicken straight-up
Noodle Bar's Caviar and Fried Chicken Meal serves 4 – 6 guests. Two chickens are fried whole, carved, and then paired with your choice from a selection of caviar and fish roe. Chive crepes, white miso cured cream cheese, ramen-seasoned shoestring potato chips, cucumbers, and scallions round out the meal. You can reserve this large format meal via toreservation@momofuku.com or 647.253.8000. We offer the Caviar and Fried Chicken at dinner. The meal is available 7 nights a week at 5:00, 5:30, 9:00, and 10:00.
Option 1
4 oz of Acadian Sturgeon Wild Caviar + 4 oz of shiso cured trout roe
Option 2
4oz of smoked steelhead salmon roe + 4 oz of Acadian Sturgeon Wild Caviar
Option 3
4 oz of Acadian Gold Caviar + 4 oz of Acadian Sturgeon Wild Caviar
Noodle Bar is a sister-restaurant to the restaurant of the same name in New York City. The menu features bowls of ramen, a roster of dishes like steamed buns and rice cakes, and a large format fried chicken meal.
$4 - $15
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner
American, International
Delivery, Takeout, Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Accepts Discover, Accepts Credit Cards, Table Service
Reviews (447)
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All reviews pork buns ramen crack pie spicy noodles noodle bowl bao rice cake truffle fish cakes burger milk bar david chang the shangri la hotel extremely spicy shiitake milkbar hoisin
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1 - 10 of 417 reviews
Reviewed yesterday

This is a very nice restaurant with high volume. Option to sit at Noodle Bar or shared tables. They are comfortable and clean. The noodle bowls are excellent and the price is right. Highly recommend going to next door to Shangri La hotel bar before...More

Date of visit: April 2019
Thank AliGunertem
Reviewed 2 days ago via mobile

The restaurant is busy with long tables you can share with other groups. The menu is small with standard Toronto pricing. The ramen was average. It was quite simple with 3-4 ingredients and lacked flavor. If you are in the area and want a noodle...More

Date of visit: April 2019
Thank theheathernolan
Reviewed 1 week ago via mobile

Was in Toronto for a business trip and decided to go with some friends to Momofuku noodle bar to try their Fried Chicken and Caviar. After watching the episode of Worth It on YouTube, I knew I had to give it a try. And let...More

Date of visit: April 2019
Thank specboi
Reviewed 1 week ago via mobile

We were really looking forward to trying out this place as my son loves his ramen. Booked a reso from its website which was easy to use and got a table at 8pm on a Monday. We arrived around 7:45pm and was seated immediately by...More

Date of visit: April 2019
Thank ekkwong2007
Reviewed 1 week ago via mobile

Mediocre food and overpriced. When I received my ramen, the Momo sauce was overwhelmingly spicy and unpleasant as I can not handle any spice. The menu did not specify any spicy paste or the dish being spicy. We asked our waitress if we could get...More

Date of visit: April 2019
1  Thank cheddwardo
Reviewed 1 week ago

This is a very nice establishment. The space within the Noodle Bar portion is not that large, but comfortable and clean. We enjoyed sitting at the bar and watching the chefs prepare dishes. Also, the noodle dishes were excellent--I have not been much of a...More

Date of visit: April 2019
Thank Eman R
Reviewed 2 weeks ago

We were five at dinner at the first sitting, 5:00 pm, on the first Saturday in April. The ramen was terrific, as were the pork belly buns and the okonomiyaki appetizers. The chicken chorizo buns and the cassava fries were good. Service friendly and prompt....More

Date of visit: April 2019
Thank GaryMacI
Reviewed 2 weeks ago

Went there for a birthday dinner with family and had a great time. Food is very fresh and creative. Service was top notch.

Date of visit: March 2019
Thank Zonko33
Reviewed 2 weeks ago

how i wish there was such great noodle bar in my town as there is in Toronto. but i can say that by far is the one I will remember as the best one i have been.

Date of visit: March 2019
Thank Luiza C
Reviewed 2 weeks ago via mobile

I came in for lunch yesterday with my brother. We shared a pork belly bao and the miso ramen bowl. Sadly, the food was all one note and that note was flavourless... the price was fine, and the service was good, but the food was...More

Date of visit: April 2019
1  Thank janeiseating
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Questions & Answers
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February 6, 2018|
AnswerShow all 3 answers
Response from Kenkhan | Reviewed this property |
There are meals that might be suitable for you but best to contact this resto before coming there as its one thing to have no shellfish on the menu but another for the kitchen to ensure that no shellfish has actually touched... More
March 19, 2016|
Response from jazzfang | Reviewed this property |
I am not sure ... Sorry. You might have to ask. But they offer a very contemporary cuisine, so I am sure they would answer your needs if asked.
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