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This is not a place for your everyday breakfast but the one when you may experience the delicate work of an artisan-boulanger. If you want to try something different from your traditional sweet comfort food, please go try this place owned by a French-trained Canadian...More
Im a big macarons fan so I was very excited to go to this bakery. But I find macarons are very pricey there, they were not that fresh and they were too small. Also I tried madeleines and the other prench dessert, it's like a...More
This is only the second negative review I've written. I do so because while waiting to spend $70 on croissants and macarons today - I mentioned that on a previous occasion this week I had purchased apricot croissants that were not very good (they were...More
Had lunch here today with a friend and enjoyed the meal (a egg-stuffed croissant topped with lettuce, cheese, hard boiled egg and tomatoes). We ordered 'café au lait' and macarons for desert. The macarons are simply delicious!!!
Stephan Éthier, a Cordon Bleu (trained at the...More
Simply fell in love with Macarons et Madeleines. Colleen isn't your typical baker, he blesses the macarons before sealing them in the bag. No taxes for the pastry goods if you buy more than six items. Best macarons in town for sure!