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Legs Diamond is a new and exciting premium casual dining experience that is pleasing locals and visitors alike in "uptown" whistler. It is europe meets california meets west coast canada cuisine. Ricky Ray , thoroughly trained at cordon blue loves to play with food and it shows when you see his plates. Owner Gregory Pettit and his sons Callum and Sean welcome you to join us and see what this new place is all about.
All reviews venison panko prawns onion soup meatballs three course meal fish and chips cake pastry upper village deep fried cheese cosy restaurant chateau whistler great place for dinner too salty friendly service great little place small place
Having first visited in 2018, it was to see others had too and it was still busy.
With food cooked to order it was easy to get the meat cooked to your liking.
That night the service was a bit off but such things vary...More
We visited here last year on our holiday to Whistler, and were impressed. This time however I felt let down. The service was welcoming and friendly but the food was lacking a bit. The kids menu offered meatballs which, on arrival, were two huge balls...More
The food was delicious the service was wonderful the staff was very personable. We loved watching the food being prepared. When we walked in we were greeted right away and seated. The food was presented very well and the menu selection was varied. We will...More
This was a quick dinner for two near our hotel. Started badly that they did not have the only IPA beer on their list, and although the sign outside said "3 courses $36" - the waitress made a big show of not knowing about it...More
Getting table reservations in Whistler/Blackcomb is not easy. Many restaurants not offering slots at busy times in the evening. Using the TripAdvisor app we were really pleased to find a good review nearby and we could book!! So we did!
It was my son and...More
This seems to be a real family establishment with a good atmosphere even on a quiet night. The food was tasty and well presented as well as being good value. The best meal we have had in Whistler - other restaurants have been disappointing but...More
Had a great dinner at Legs and Diamonds. It was like coming home, also my colleagues being there the first time, enjoyed it as well very much. Thanks Greg for your extraordinary hospitality but even more important, high quality food.
Kitchen tried to keep up by cooking 1 dish at a time. Everyone at our table that ordered salmon ate first, next beef, then pasta etc. Was uncomfortable for everyone.
Shared appies and desserts family style which helped.
My husband and I visited for dinner and we both were extremely impressed! The staff were very welcoming and friendly and the food was amazing...definitely recommend the French onion soup. We had been looking forward to visiting on our trip from Aus and it didn't...More
Was reccomended to us by friends who also know good food. We would not go back - service was average at best and not all that knowledgeable, food was not great and menu needs updating, particularly wine list as they only had one of the...More