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Cimo Mediterranean Grill

Claimed
Reserve a Table
Thu, 3/21
8:00 PM
2

Ratings and reviews

Certificate of Excellence2015 - 2016, 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

Location and contact

Menu

STARTERS‎
9.75
Crab Cakes
Served with citrus segments and mango sauce
3.75
Focaccia
Italian flat bread from local bakery with olive oil and balsamic vinegar for dipping
8.75
Calamari
Extra crispy and served with roasted garlic mayo and tangy tomato sauce
½ Dozen 9.75
1 dozen 17.75
Garlic Prawns
Served with warm focaccia bread
8.75 per person
Tapas Platter
Assorted Mediterranean appetizers for sharing (min 2 persons)
12.75
Fresh Salt Spring Island Mussels
With basil, almond pesto cream and grilled red rooster bakery bread
6.75
Goat cheese and balsamic reduction +3.00
Bruschetta
Warm focaccia from local bakery topped with roma tomatoes, basil and garlic
Market
Piatto Di Fromaggio
Artisan cheeses served with fruit compote and red rooster bakery bread. Great idea for after dinner with wine
SOUP‎
Side 3.75
Full 5.75
Soup
Made in house from the freshest ingredients
SALAD‎
In house made dressing
Side 4.95
Full 7.95
Anchovies +0.50
Caesar Salad
Hearts of baby romaine with roasted garlic dressing
Side 3.95
Full 6.95
Organic Greens
With tomatoes, cucumber and carrots and balsamic dressing
7.95
Capriny goat cheese +2.00
Tomato Salad
Roma tomatoes, fresh basil and red onion with white balsamic vinaigrette
Side 4.95
Full 9.75
Sicilian
Tomatoes, bell peppers, potatoes, red onion and cucumber with feta cheese
Side 4.95
Full 8.75
Spinach
With candied walnuts, feta cheese and roasted tomato vinaigrette
9.75
Artichoke
Warmed with butter and oregano, served with grana padano cheese and pea shoots
SANDWICHES (LUNCH ONLY)‎
With your choice of salad, soup or fries
10.95
Red rooster bakery Italian sour dough +1.50
Salad
Soup
Fries
Chicken Dijon
Prosciutto, tomato, cucumber, romaine lettuce and Friulano cheese with dijon mayo on focaccia
9.95
Red rooster bakery Italian sour dough +1.50
Salad
Soup
Fries
Grilled Vegetable
Marinated vegetables and Friulano cheese with basil mayo on focaccia
9.95
Chicken +3.50
Crispy sole +3.50
Salad
Soup
Fries
Cimo Wrap
Capriny goat cheese, roma tomato, cucumber and baby organic greens with chipotle pepper mayo
10.95
Salad
Soup
Fries
Salami Wrap
Genoa salami, feta cheese, roma tomato, cucumber, roasted bell peppers and baby organic greens with roasted garlic may
PASTA‎
In house made fresh every day
7.95
Pasta Starter
In the mood for a half dish of pasta, and desire to taste the best in town? Try one of these starters! Chefs choice of pasta or the ravioli of the day (dinner only)
14.95
Angel Hair
With fresh roma tomatoes, wild shrimp, basil and garlic
14.95
Arugula Pesto
Angel hair pasta with, portabella mushroom and sundried tomato with a arugula pesto white wine butter sauce
14.95
Tagliolini
With sundried tomatoes, grilled chicken, artichokes and lemon white wine butter sauce finished with fresh basil
17.95
Ravioli of the Day
The ‘best of the best’ stuffed in-house, ask your server about today’s ravioli
13.95
Penne Arrabiata
With spicy roasted garlic tomato sauce
16.95
Spaghetti Carbonara
Prosciutto ham, green onion and parmesan cheese
15.95
Portabella
Tagliolini pasta with prosciutto, portabella mushrooms and peas with white wine cream sauce
14.95
Bison Ragu
(From October farm) spaghetti pasta served with traditional style meat sauce
BAKERY‎
1.75
Side Focaccia
Made fresh from local bakery
1.00
Olive Oil and Balsamic Vinegar
For dipping
3.50
Garlic Bread
Italian‎ semolina sour dough bread from red rooster bakery with roasted garlic oil
MAIN COURSE‎
28.50
Cabernet franc, meritage, cabernet sauvignon
Filet Mignon
8oz. Certified angus beef served with portabella mushroom and gorgonzola crust, parsnip crisps, mashed potatoes and grilled vegetables (dinner only)
18.95
Malbec, cabernet-merlot
Steak Frites
8oz certified angus beef rib eye marinated with roasted garlic oil and fresh herbs served with baby organic green salad and Mediterranean fries
20.95
Pinot blanc, gewurztraminer
BC Wild Sock Eye Salmon
Porcini mushroom dusted and seared served with grilled vegetables and lemon risotto cakes
27.95
Pinot gris, merlot, cabernet merlot
Milk Fed Veal
Pan seared accompanied with porcini mushroom cream sauce, mashed potatoes and seasonal vegetables (dinner only)
23.95
Chardonnay, sangiovese
Chicken
Stuffed (BC free range) with portabella mushroom and brie cheese, served with marsala wine sauce, mashed potatoes and seasonal vegetables (dinner only)
20.95
Cabernet sauvignon, shiraz
Boneless Short Rib
Braised and served with red wine and fresh herb sauce, mashed potatoes and seasonal vegetables (dinner only)
18.95
Sauvignon blanc, pinot noir
Grilled Chicken (BC Free Range)
Rubbed with fresh herbs, served with baby organic green salad and Mediterranean fries
17.50
Sangiovese, pinot noir, reilsing
Cioppino
Mediterranean seafood, with saffron infused roma tomato and grilled vegetable stew served with red rooster bread for dipping
13.95
Chardonnay, chianti, sangiovese
Chickpea Ragu
Chickpeas with roasted garlic and assorted vegetables, roma tomato smoked paprika infused sauce (vegan and gluten friendly)
SIDE DISHES‎
4.95
Grilled Vegetables
Marinated bell peppers, red onion and zucchini, served with aged balsamic reduction
4.75
Mediterranean Fries
(Trans fat free) local potato’s, home cut and tossed with fresh rosemary
1.25
Roasted Garlic Mayo
A perfect compliment to the Mediterranean fries
About
Cimo Mediterranean Grill is a restaurant inspired by fresh, handpicked ingredients which are grown locally, provide vibrant flavours and support farmers in our community. Our menu showcases fresh, handmade pasta, a fabulous selection of seafood and grills as well as many vegetarian options and alternatives for guests who have food sensitivities. Cimo staff is proud to serve every dish fresh and made to order, and to enhance our guests' stellar dining experience, we offer a daily "Fresh Sheet" which features amazing innovative specials made with local sustainable foods. We are always focused on working as a team to create a memorable, personalized and friendly service, with servers who enjoy
PRICE RANGE
$15 - $35
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, Late Night
CUISINES
Italian, Mediterranean, Canadian
FEATURES
Parking Available, Television, Takeout, Reservations, Seating, Waitstaff, Street Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Accepts Credit Cards
Reviews (412)
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Traveler rating
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LanguageEnglish
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14
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1 - 10 of 399 reviews
Reviewed yesterday

I am completely at a loss as to why other recent reviews have negative opinions of Cimo. We had dinner and everything was super fresh and tasty! We totally enjoyed every mouthful. The pasta was perfectly cooked. I would highly recommend this as a great...More

Date of visit: February 2019
Thank Bethie
Reviewed 3 days ago

Let me start off by saying the girls working there were excellent, no complaint there. We waited 45 minutes for a simple appy of brie cheese & Garlic. The bread tasted like it was made over a week ago and the Calamari was slimy and...More

Date of visit: March 2019
Thank Ken W
Reviewed 1 week ago via mobile

Having this as our “go to” restaurant to bring visitors from out of town, we sadly avoid it now. The service isn’t bad, but the quality of the food has slid down & the portions have definitely shrunk. I think they are resting on their...More

Date of visit: January 2019
Thank amc_pg
Reviewed 5 weeks ago via mobile

Heard about this place several times , everyone said the food was great , they weren’t wrong , they also told me not to overeat because the desserts were even better , they hit the nail on the head . Great food , great service,...More

Date of visit: February 2019
Thank aspfire67
Reviewed February 12, 2019 via mobile

My colleague and I went for dinner while in Prince George for work. She had never been to CIMO’s but I had been there a few years before and remembered it being so great and I wanted to take her there. Things have not changed...More

Date of visit: February 2019
Thank Cindy P
Reviewed January 15, 2019

We have had many enjoyable meals here. There are usually interesting daily specials. Soups and pastas are usually great.

Date of visit: October 2018
Thank I6966GBcheryls
Reviewed December 11, 2018

the pasta was very very good. We were very impressed. the appy was very good too. our server was always there for us.

Date of visit: October 2018
Thank elefson9
Reviewed December 6, 2018

Just had the bistecca 'sandwich'. Wish that I had seen a picture of this unappetizing monstrosity before ordering it. (Picture a finger-shaped steak sitting on top a plate-sized loaf of bread, served with a pound of rosemary-powder-caked french fries.) It didn't taste any better that...More

Date of visit: December 2018
Thank D_GR_133
Reviewed October 22, 2018 via mobile

Although the place maybe small. It was amazing fresh food, staff was terrific. Good place to have a family dinner

Date of visit: August 2018
Thank 674nickyc
Reviewed October 16, 2018 via mobile

Not just pasta...but oh my goodness the pasta is GOOD! If you can’t find something on the menu that appeals to you, you’re probably looking at the wrong menu. Casual enough to drop in on a whim, but private enough for a romantic evening out....More

Date of visit: August 2018
Thank JandN2010
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Questions & Answers
Ask a question
biochemfoodie
November 12, 2017|
AnswerShow all 3 answers
Response from kellymV7749DQ | Reviewed this property |
Yes with out any problem at all
1
Vote
cherylburtch
September 13, 2016|
AnswerShow all 4 answers
Response from Polish-Golfer | Reviewed this property |
Cimos is a fine place for a casual dinner but if you want to do a special birthday I would hold it at North 54 which is owned by the same people. They have a secluded dinning area for gathering of about 12 and the place is a... More
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