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"Top Chef" season 1 finalist, Connie DeSousa Co-Chef / Owner of this new restaurant located in Downtown Calgary. Featuring urban-rustic cuisine with a custom-built rotisserie and charbroiler, vintage-style slicer and hand-crafted charcuterie eating bar. A contemporary and inviting gathering place, CHARCUT combines local chef-driven cuisine with Italian and Country French accents. Ingredients are sourced from small, local artisan farmers and ranchers, with herbs harvested daily from its own garden, minimizing the miles food travels. Open late night with a full menu.
$30 - $30
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner, Late Night
American, Canadian, Contemporary
Takeout, Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards, Table Service
Two of us for dinner. With reservations. Nice table. Great wine menu and general menu.
We had the prime rib which was done to order. The poutine which they have won awards for. It was good but I don’t see what was so special about...More
We reserved for a party of 7 and so the resto had lots of time to be ready for us. We ordered a bunch of sides to share right off the top. And the waitress asked for our mains order then too. Despite being very...More
Business dinner here for five people. Unique choices -not your typical standard meat and potatoes fare. Table enjoyed a beautiful cheese & charcuterie platter. Top marks for honey, berry compote and walnuts to compliment these. Bison was tender and flavourful. Main Meals served VERY quickly....More
This is a busy restaurant and is an indication that the food is good. The Philly steak sandwich melts in your mouth. Fries are served with tomato jam which looks much like ketchup till you taste it and it’s is so delicious. Tea is served...More
Ordered a 10 oz prime rib. It was wonderfully chared to a medium. This slab was topped with sautaed mushrooms. Looked around for a steak knife, to dig in. All we had on the table were butter knifes. Guess what both beef filled plates were...More
Went there today for lunch with co-worker friends/colleagues. I made my resos via Open Table and got an email reminder the day before but when I got there the Hostess said she cannot find my name. She did not even try to look for it...More
We had a wonderful meal here. Charcut is the place to go to for great meat. The bison brisket was so tender that it could be pulled apart with a fork. The servers were quick, efficient and knowledgeable. The only downside is that i felt...More
The food was hot and delicious! I had the bison and my boss had the cod and we both loved it! The service was fast and friendly and the atmosphere was great! Highly recommended for a fancy dinner out in Calgary!
Talk about above and beyond...which is essentially what El Capitan expects when he dines.
A simple 'special' request made by way of the online reservation system...I asked to be referred to as 'El Capitan' for the duration of my meal (obviously in jest). The staff...More