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Cacio e vino

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Certificate of Excellence2015 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Italian, Mediterranean
Special Diets
Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner, Late Night
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meals, features

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Reviews (907)
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All reviews bread pasta nice setting entrance homemade saturnia dish wine
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1 - 10 of 16 reviews
Reviewed November 12, 2018

From the outside, it might not look as fancy as many other restaurants in the area but it has been the best meal we had in miles! Everything from appetizers to dessert was excellent and felt local and genuine, no cheap tourist options nor overpriced...More

Date of visit: November 2018
Thank Compass22050771387
Reviewed June 19, 2018

This restaurant is also allowing customers to enjoy fast and delicious snacks "merende" with typical Tuscany food (bread, cheese, ham and salami...) and wine.

Date of visit: February 2018
Thank 96emiliap
Reviewed April 2, 2018

Excellent pastas and bread in this traditional trattoria, nice setting with high ceilings. Excellent house wine, too. The mains are also fine but perhaps do not have the same "light" feel as in some other places in the vicinity.

Date of visit: April 2018
Thank 567alexanderp
Reviewed February 17, 2018 via mobile

The place has been there forever and you can really breath Tuscan tradition here. The food was very good, especially the ravioli. The menu is intriguing with so many attractive options that you really feel sorry having to choose. If you enjoying the magnificence of...More

Date of visit: February 2018
Thank MarcoEtGiusy
Reviewed January 7, 2018 via mobile

Food delicious. House wine very good, too ! Pets are not welcome 😞 Go there early are book a table as it is always packed. We had homemade ‘gnudi’ a typical tuscan dish, which were fabulous. It is right at the entrance of Montemerano on...More

Date of visit: July 2017
Thank Gilletta
Reviewed July 20, 2017 via mobile

Which is behind the bar in a cozy and not too formal room with very nice service and very good food. We had a vey good 1 pound stake, the pork and boar sausages, and nice bruschetta with very nice wine by the glass. It...More

Date of visit: July 2017
Thank NYCitian
Reviewed April 21, 2017

The lovely host Maurizio and his family wont disappoint you. This is as typical Toscan restaurant with no b******. Try the Tortelli salvia e Burro, Tagliatta di Manzo etc. It's all good.

Date of visit: July 2016
Thank Indahouse
Reviewed August 5, 2016 via mobile

Our young host, Betty, was very nice and explain the local dishes in great detail. The sausage, which we suspect are made with local ingredients, was almost the best we have ever had. I personally had "acquacotta" as an appetizer which is a very rich...More

Date of visit: August 2016
1  Thank MarioL62
Reviewed June 16, 2016

The menue is quite standard and what you get is perfectly ok - the service is friendly and helpful and the atmosphere really pleasant. we liked the place.

Date of visit: June 2016
Thank tikopiadreamer
Reviewed May 29, 2016 via mobile

It's an OSTERIA not a three star institution. But the food is real and excellent cheese and wine spectacular!! Saccottini di carciofi good . Excellent Pastas. Desserts as well. Owners welcoming as usual. Go there you will be happy

Date of visit: May 2016
1  Thank EmanueleV_12
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