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Ratings and reviews

Travelers' Choice
RATINGS
Food
Service
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PRICE RANGE
$2 - $7
CUISINES
Mexican, Contemporary
Special Diets
Vegetarian Friendly
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meals, features, about
Reviews (73)
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17 results
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11
4
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LanguageEnglish
Traveler rating
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4
2
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Reviewed 2 weeks ago via mobile

Great food, excellent service. Fresh and savory authentic Oaxaca-style food with a gourmet touch and delectable presentation. A hidden gem of Morelia with vegetarian friendly options.

Date of visit: September 2020
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Reviewed August 18, 2019

We were recommended this restaurant by another restaurant owner. We ended up eating here three times in two days. Prices were undervalued for the quality, portions and beautiful presentations. We have traveled the globe many times, lived in numerous countries. We are foodies. We highly...recommend this quaint restaurant.More

Date of visit: August 2019
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Reviewed February 19, 2019

Found this place via taxi and so glad we did! Best food ever. We shared entradas poor two de Oaxaca. Seriously wonderful and huge portion! Especially fond of the grasshoppers and cheese! Excellent tortillas and chicachrons. We will be back again soon

Date of visit: February 2019
Helpful?1  
Reviewed February 10, 2019 via mobile

Gorgeous little restaurant, charming design and atmosphere. Excellent service and wow what an interesting menu, Michoacan and Oscan dishes. We had three appetisers, one rice dish with pork that I had never seen before, delish if a little salty. Taquitos with grasshopper in bean sauce...in a great presentation but I was a little disappointed it was all creamy with no grasshopper crunch! Stuffed plantains again great presentation and su thentically cooked if a little bland. I would definitely go back to try main dishes!More

Date of visit: February 2019
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Reviewed February 2, 2019

Cuish is a bit different. You'll find the menu offers dishes exclusively from Michoacan and Oaxaca - so it's not the dishes you typically see. However, it's a bit of an adventure when offering because the menus are exclusively in Spanish and some of the...foods are unusual. I found this to be fun, but perhaps it's not for everyone. The setting is casual and cozy with interesting handicrafts throughout. If you're looking to have a beer you'll find some craft beers by a Michoacan brewery called "Nacion". A much better choice than, say, Corona.More

Date of visit: January 2019
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Reviewed January 4, 2019 via mobile

This was easily the best restaurant we ate in Morelia. They specialise in the food of Michoacán and Oaxaca. The quality and attention to detail is excellent. We ate the regional soup, Sopa Tarasco in a numbers of places in Michoacán and this was definitely...the best with a stunning texture and blend of sourness and dried chilli. But all other dishes were excellent. We ate here on three separate occasions. The other thing we loved was that the restaurant has a lovely quiet ambiance. It is in a pretty, quiet street and you are not disturbed by Mariachi and other visitors if you want a night away from that.More

Date of visit: January 2019
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Reviewed December 20, 2018 via mobile

Delicious traditional dishes from the region and from Oaxaca, my other favourite place in Mexico. Cuish serves great food without pomposity or faff. We loved the crockery and the decor - confidently stylish in the true sense of the word.

Date of visit: December 2018
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Reviewed November 13, 2018 via mobile

Went with my wife for lunch. They have a traditional dish from Morelia (sopa tarasca). We sat upstairs in a loft like setting. Away from the rush from downstairs. The selection of food was different from all the other restaurants in the area. Oaxaca and...Morelia fare. Apart from the sopa tarasca, we went the Oaxacan route. The botana platter for two is quite large, and the tlyuda(a LARGE tostada) we ordered with huitlacoche(a fungus that grows on corn), the best I ever had and cecina(thin cut of beef). Drinks, I went with tejate, a pre-Columbian drink and my wife a hibiscus tea with rosemary(jamaica con romero). Food was fresh and hot. Drinks were cold and refreshing. Went to spend time with my wife, so I didn't really pay attention to service, as I got great food and excellent company. That also accept credit cards.More

Date of visit: November 2018
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Reviewed May 20, 2018

Cuish was a great find during our short stay in Morelia and I am looking forward to going back sometime soon. The dining rooms are small and quaint, the staff awesome, knowledgeable and friendly and the menu interesting and delicious featuring items from Michoacán and...Oaxaca Mexico. We opted to try chapulines (grasshoppers) served on a flatbreat that was excellent.More

Date of visit: May 2018
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Reviewed March 6, 2018

Our group of 20 got excellent service, and all liked their lunches. Presentation was beautiful, food fresh with generous portions.

Date of visit: March 2018
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